Red

2004 Domaine Ghislaine Barthod / Barthod-Noëllat Bourgogne Les Bons Bâtons

Pinot Noir

  • France
  • Burgundy
  • Bourgogne
Drink starting 2008 (Edit)
CT87 13 reviews
2004
N.V.
Label borrowed from 2005
2005
Label borrowed from 2005
2005
Label borrowed from 2006
2006
Label borrowed from 2006
2006
Label borrowed from 2007
2007
Label borrowed from 2008
2008
Label borrowed from 1999
1999
Label borrowed from 2009
2009
Label borrowed from 2010
2010
Label borrowed from 2011
2011
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2013
2013
Label borrowed from 2013
2013
Label borrowed from 2014
2014
Label borrowed from 2014
2014
Label borrowed from 2014
2014
Label borrowed from 2015
2015
Label borrowed from 2016
2016
Label borrowed from 2017
2017
Label borrowed from 2018
2018

Community Tasting Notes 12

  • theronware wrote: 90 points

    August 6, 2015 - Second of two bottles. Cork was pristine on this one. No mustiness on nose this time. Just a nicely resolved burgundy with tertiary notes of tobacco and leather and smoke and some forest florr. Everything in its place. Good density and weight on palate. Very good.

  • theronware wrote: 88 points

    July 5, 2015 - Cork soaked through and spongy. Some bricking at rim. Dark red fruits and a little mustiness on nose. Good density on palate with resolved tannins. A slight bitterness on finish. Better on second day when fruit became a little more generous. Not bad for $25. Maybe won't improve much from here, but no rush either.

  • french16 wrote:

    November 27, 2014 - Perfect pinot, drinks so much better than a simple regional Burgundy. Mineral, graphite, firm with a nice mix od red and dark fruits and a long finish. Very slight hint of stem.
    Give me more!

  • marc d wrote:

    March 11, 2011 - Open aromas and very classic Bourgogne/Pinot flavors. Small red berry fruits, and just a little earthy, musty funk. Tannins are pretty soft.
    Pretty good bottle, in a decent drinking spot.

  • marc d wrote:

    July 12, 2008 - Spicy red fruits and a good amount of forest floor. It finishes with some oaky tannins, and closed up after the first hour of being open. Hold.

1 - 5 of 12 More notes

Pro Reviews 2

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

View From the Cellar

  • By John Gilman
    Mar/Apr 2006, Issue #2, 2004 Burgundy: A Second Round of Producers

    (Ghislaine Barthod Bourgogne “Bons Batons”) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2006, Issue #21 (link)

    (Domaine Barthod-Noëllat Bourgogne Les Bons Bâtons Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Domaine Ghislaine Barthod / Barthod-Noëllat
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Les Bons Bâtons
  • Country France
  • Region Burgundy
  • SubRegion n/a
  • Appellation Bourgogne

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 25 (40%)
  • Consumed 37 (60%)

Food Pairing

No food pairings available.

Who Likes This Wine

0 votes.

More About This Wine

Articles

Report a Problem

Close
© 2003-21 CellarTracker! LLC.

Report a Problem

Close