Important Update From the Founder Read message >
Red

2011 Cascina Morassino Barbaresco Ovello

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barbaresco
(Add Drinking Window)
CT91 3 reviews
2011
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2013
2013
Label borrowed from 2009
2009
Label borrowed from 2008
2008
Label borrowed from 2014
2014
Label borrowed from 2015
2015
Label borrowed from 2007
2007
Label borrowed from 2016
2016
Label borrowed from 2017
2017
Label borrowed from 2004
2004
Label borrowed from 2004
2004
Label borrowed from 2019
2019
Label borrowed from 1998
1998
Label borrowed from 1998
1998
Label borrowed from 1997
1997

Community Tasting Notes 3

  • stefr Likes this wine: 91 points

    September 10, 2017 - As always very good and with good integrated oak. Was missing a bit of fruit tonight, but at the end it went very well with game.

  • Derek Darth Taster wrote:

    August 29, 2014 - Tasting at Enoteca Regionale del Barbaresco (Enoteca Regionale del Barbaresco): Appearance is clear, medium intensity, ruby colour. Legs.
    Nose is clean, pronounced intensity, with toasted vanilla oak covering up the fruit. Youthful.
    On the palate, dry, medium+ acidity, medium+ alcohol, creamy high tannins, full body. Pronounced flavour intensity, with flavours of toasted vanilla oak and sweet dark cherries. Long finish.
    Good quality modern style. Needs another 5+ years for the oak to integrate and tone down to allow the fruit to show.
    Aged in small French oak barriques.

  • Tim Heaton wrote:

    April 14, 2014 - {Visit to Cascina Morassino} PnP. Slightly darker garnet core compared to the normale before it. Opens with lots of wood influence (12 mos in new oak, then moved to 2,500 liter botti), taking a full 5 minutes before revealing much else; finally, some sweet cherries, dried leaves, herbs, but this is painfully tight and really should spend 6-7 years in the cellar to better integrate. Ultimately too much wood influence for my palate - maybe in a decade, but for now, the Ovello fruit is tightly concealed. 14,5% abv (resolved).

    For my palate, I'd love to revisit this in about 15 years. The finish is long, and the grapes are of high quality; the new wood is masking the floral and mineral components I always look for.

    https://italianwine.blog/

    2 people found this helpful Comment

Pro Reviews 1

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

JancisRobinson.com

  • By Walter Speller
    5/14/2014 (link)

    (Morassino, Ovello Barbaresco Red) Subscribe to see review text.

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Cascina Morassino
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Ovello
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barbaresco

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 16 (70%)
  • Consumed 7 (30%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

More About This Wine

Articles

Report a Problem

Close
© 2003-24 CellarTracker! LLC.

Report a Problem

Close