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Manage Subscriptions2013 Brooks Riesling Brooks Estate Vineyard
Riesling
- USA
- Oregon
- Willamette Valley
- Eola - Amity Hills
Community Tasting Notes 7
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Muledog71 Likes this wine: 91 points
December 13, 2018 - 91+ pts spot on as an example of a dry, but not so super dry riesling from THE valley
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Jmessner00 Likes this wine: 88 points
January 28, 2018 - The wine looks light gold colored. The legs are fast. There is no sediment in the bottle. It smells like thyme, verbena and honeydew. It tastes like apricot, pear and melon. The body is light. The wine has bright texture. The wine finishes medium. The wine has high acidity.
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mkmast wrote: 91 points
August 12, 2016 - Similar to previous notes.
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oropeza Likes this wine: 87 points
June 27, 2016 - Bright, citrus rind and underripe stone fruit (green plums). Medium-high to high acidity on the finish. Good, fairly one dimensional though
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mkmast wrote: 91 points
February 18, 2016 - Very acid driven. If that's not your style, leave this one alone or at the very least let it age until its youthful exuberance subsides. I love the fruit. I would make sure this is on the cold side if you are drinking it now.
1 person found this helpful Comment
Wine Definition
- Vintage 2013
- Type White
- Producer Brooks
- Varietal Riesling
- Designation n/a
- Vineyard Brooks Estate Vineyard
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Eola - Amity Hills
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 18 (45%)
- Consumed 22 (55%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerBrooks
- VarietyRiesling
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationEola - Amity Hills
Add Articles
- Wine2013 Brooks Riesling Brooks Estate Vineyard (add)
- FamilyBrooks Riesling Brooks Estate Vineyard (add)
- ProducerBrooks
- VarietalRiesling
- VineyardBrooks Estate Vineyard (add)
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationEola - Amity Hills