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White

2004 Didier Dagueneau Pouilly-Fumé Pur Sang

Sauvignon Blanc

  • France
  • Loire Valley
  • Upper Loire
  • Pouilly-Fumé
Drink between 2007 - 2013 (Edit)
CT91.9 100 reviews
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Community Tasting Notes 83

  • rocknroller wrote: 94 points

    October 4, 2018 - A Whiter Shade of Pale: Featuring Killer Chablis (Martina, Mpls): Light gold color. Drank a glass over 45 minutes. A brilliant backup bottle from Leo tonight. I love this nose; killer earthy ocean aromas, a little basement funk, saline, a touch of that lacquer thing like Lopez whites, lemon with hints of gooseberry. The palate has fantastic lift, immense energy and that great briny earth and ocean mix, lemon curd, a touch of gooseberry, excellent crispness, and a long finish. Singing baby, singing....94+pts.

  • drwine2001 wrote:

    September 8, 2018 - Late Summer French Wine Dinner (Los Gatos, California): Pale. Grapefruit rind. Thrillingly lean, brisk, and mineral with some green herb. Terrific, will go on for a long time. Amazing showing for 14 year old Sauvignon.

  • Raage Likes this wine: 92 points

    August 11, 2018 - Comparé au 2007 bu recemment, rien à voir! Beaucoup plus aromatique, genéreux, énergique, il est moins "fin" et plus exubérant, avec un nez complexe, sur les agrumes, avec cette patte Dagueneau vibrante, presque mystique. Il en promet beaucoup de prime abord, puis en bouche, après l'attaque éclatante, il semble manquer de coffre et retombe un peu vite, laissant une sensation de fraicheur certes, de belle acidité... Bref, c'est un peu court et c'est peut-être là la signature du millésime 2004, un peu plus mince qu'à l'habitude.

  • etyc Likes this wine:

    May 19, 2017 - Best of the Worst (Vintages).

    Started with lemony nose, with notes of pineapples coming thr' after sometime in the glass. Doesn't have that tautness/intensity and length on the palate that I can still recall of the '02. Nonetheless, a nice drink...

  • olemski wrote: 88 points

    June 25, 2016 - Fine wine, but too much 2004 and not enough Pouilly-Fumé. May be early days yet for this wine.

1 - 5 of 83 More notes

Pro Reviews 3

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Vinous

  • By Josh Raynolds
    March/April 2007, IWC Issue #131 (link)

    (Didier Dagueneau Blanc Fume de Pouilly Pur Sang) Subscribe to see review text.

The World of Fine Wine

  • June 2006, Issue #12 (link)

    (Didier Dagueneau Pouilly-Fume Pur Sang) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    7/15/2006 (link) 93 points

    (Didier Dagueneau Pouilly-Fumé Pur Sang) Light grapefruit nose; elegant, concentrated, lime, grapefruit and mineral palate with balance; medium finish

Wine Definition

  • Vintage 2004
  • Type White
  • Producer Didier Dagueneau
  • Varietal Sauvignon Blanc
  • Designation Pur Sang
  • Vineyard n/a
  • Country France
  • Region Loire Valley
  • SubRegion Upper Loire
  • Appellation Pouilly-Fumé

Community Holdings

  • Pending Delivery 10 (1%)
  • In Cellars 227 (33%)
  • Consumed 443 (65%)

Food Pairing

Community Recommendations

homard..., Poisson ou crustracés beurre aux agrumes, poissons grillés aux herbes

Who Likes This Wine

89% Like It  9 votes

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