• KevinTucker wrote: 88 points

    March 16, 2021 - I had two bottles of this in the cellar. The one I drank in 2016 was better than this one. It felt slightly past prime time.

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  • Davidalan Likes this wine: 90 points

    October 25, 2020 - Drank with Denise. We barbecue steaks and artichokes. Wine is excellent. Tannins have mellowed over the years.

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  • bbakove wrote: 90 points

    June 9, 2019 - Deep, opaque Ruby. Reticent nose. Tannins are fine grained and very mouth drying.

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  • mhavraniak Likes this wine:

    September 29, 2018 - Good mellow

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  • redavistexas@gmail.com wrote: 92 points

    September 22, 2018 - Black fruits. Black pepper, smooth tannins. Excellent

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  • BigBoy_Sonoma Likes this wine: 90 points

    December 29, 2015 - blackberries, spice, graphite notes, minerality, eucalyptus. a-

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  • rbcervantes wrote: 84 points

    February 20, 2015 - It smells like black currant (cassis), blackberry, black pepper, oak and oregano. The wine looks crimson colored.

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  • partylikeakennedy wrote: 87 points

    February 16, 2015 - S'ok.

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