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Red

2004 Château Pradeaux Bandol

Mourvèdre Blend

  • France
  • Provence
  • Bandol
Drink between 2014 - 2025 (Edit)
CT88.6 27 reviews
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Community Tasting Notes 25

  • pren wrote: 87 points

    March 31, 2021 - 第一天,感觉cork了。几个礼拜以后,没那么明显,但是始终不好,有点烂白菜味。

  • dream wrote: 88 points

    March 2, 2021 - I'm generally a big fan of this wine and while the '04 was enjoyable, especially with food, the hard tannins and high acidity are starting to dominate the fruit and the wine is falling out of balance in my view. That said, it has a wonderful aged silky texture with strong flavors of road tar and garrique spices and works best at the table where the tannins are absorbed by the food.

    1 person found this helpful Comment
  • James Kim Likes this wine: 91 points

    February 29, 2020 - First time with an older Bandol. Stood up for several days then decanted off sediment. Now 1.5h later. Wild almost feral gamey meat aromas with herbs, bark, earth and tart red cherries. The gaminess reminded me a lot of northern Rhone syrahs. The palate, though, is rather different. Unripe plums, herbs, bark, earth and still with prominent tannins on the midpalate. Not much of the gamey meats on the palate. Nice acids lend elegance to the complex wine until the tannins kick in. Not the greatest concentration but that's probably the vintage. Nice moderately long finish. After another 1.5h in bottle, flavors become more harmonious and the texture smoothed out a little more. Still with prominent tannins. I think this could still go and evolve for another 5 years but not sure how much longer than that. I worry that the fruit would dry out before the tannins completely resolve. 91+

  • Julian Marshall wrote: 87 points

    August 9, 2019 - Goodish but a little bland, so slightly disappointing. The garrigue fruit is there but there isn't enough of it. It could be a tired bottle, but I won't wait long before finishing the rest.

  • brooklynguy Likes this wine:

    March 4, 2019 - Would certainly continue to improve with time in the cellar. But absolutely delicious and very much approachable now. The tannins are mellow now and the wine is musky, feral on the nose. The fruit is black and has taken on a gentle stewed quality, there are provençal herbs that permeate the wine and there is some licorice showing at the back end. Delicious and very expressive of place.

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JancisRobinson.com

  • By Jancis Robinson, MW
    5/23/2010 (link)

    (Ch Pradeaux Bandol Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Château Pradeaux
  • Varietal Mourvèdre Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Provence
  • SubRegion n/a
  • Appellation Bandol

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 167 (70%)
  • Consumed 72 (30%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  4 votes

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