Community Tasting Notes 20

• boatman72 Likes this wine: 88 points

  April 14, 2020 - Did not take detailed notes, but remember the had integrated well

  Comment

• wendyinwlv wrote: 80 points

  October 6, 2019 - It was a good" last bottle of the night" to open.

  Comment

• boatman72 Likes this wine: 87 points

  September 25, 2019 - Nice red wine. Still drinking ok. Did not take notes.

  Comment

• merryberry wrote: 87 points

  May 23, 2019 - Inky magenta with a muted nose. Medium to full bodied, with lots of jammy blackberries, slightly burned cherry pie, pepper, fully integrated grainy tannins, and a medium-long sappy blue fruit finish. It seems like its past its peak, so drink up.

  Comment

• merryberry Likes this wine: 90 points

  March 28, 2018 - Oak spice, leather and plum nose. Boysenberry pie, black cherries, baking spices, dusty tannins, a bit of heat, and a grippy medium long finish. Ty really knows how to blend.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2013
• Type Red
• Producer Ty Caton
• Varietal Red Blend
• Designation enTycement
• Vineyard n/a
• Country USA
• Region California
• SubRegion Sonoma County
• Appellation Sonoma County
• UPC Code 854801001342

Community Holdings

• Pending Delivery 7 (1%)
• In Cellars 190 (25%)
• Consumed 576 (75%)

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