April 15, 2024 - Unusual to find a well aged Medoc available by the glass - at Restaurant Didon on Rue du Dragon. C.Aubell has it on the nose.
January 24, 2024 - Had two bottles at two consecutive days. The first was clearly mature, medium bodied and surprisingly good. The second seemed to be a bit too young. Rating for the first bottle. Will wait a bit with my other bottles.
December 24, 2023 - Smells of black plums, black currant, light tobacco, some leather and blackberry. Still fresh fruity taste of black fruit with good concentration and a long fruity and a light mature finish. Aired for 1-2 hours, can preferably do longer. Still high on fruit with easy maturing and strong tannins, but many years of cellaring will do this wine (and yourself) a favour.
November 18, 2023 - Well evolved, good balance. Unpretentious Bordeaux
July 4, 2023 - Opened the evening before and this worked well. No harsh tannins. Still quite a chewy wine. Full bodied.
November 3, 2022 - Definitely needs air. Upon opening too closed but mellows with air. Simple, straightforward Bordeaux
July 20, 2022 - Luftet tre timer. Intens, kraftig og veldig god.
February 27, 2022 - Soft red and blue fruits of raspberries and blueberries with spice box and savoury grilled asparagus. Palate is rich and fresh, as you chew the wine, more savoury notes surfaced with nice minerality in the polished mid-palate. Might not have the depth and power of a classified growth, this is very drinkable now, good balance and decent finesse. Finish is smooth on a bed of velvety tannins. Drink this pop and pour, will continue to develop for the next 3 years.
December 11, 2021 - Mørk og fløyelsaktig. Godt integrert allerede.
August 20, 2021 - Mørk rød til lilla. Solbær, kirsebær, mandel og vanilje. Mye frukt og tydelig, men integrert tannin. God fylde og lengde. Bra vin!