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Label borrowed from 2014
Label borrowed from 2018
Community Tasting Notes 3
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tobyc wrote: 86 points
April 11, 2020 - Made from Carignan.
Highly natural with a slight reductive opening. I guess the years of cellaring have made it more “coherent”. Still some animal tones that disappear after an hour or so. Very juicy with ripe berries, barbecue sauce and wild herbs. Not particularily interesting. -
mychurch wrote: 80 points
October 20, 2016 - There is a slight fizz to this and it must have been undergoing a secondary fermentation - one of the dangers of natural wines. Lovely ripe fruit and animal tones and very drinkable. In the glass though it really starts to fall apart after an hour. Bread, paper - old sherry. Not nice.
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m_arcon wrote: 90 points
November 21, 2015 - More on the red fruit side with earthy & animalic notes. Wild, herbal, lean on the palate with high acidity. You will like or hate it. Absolutly natural without any SO2.
Wine Definition
- Vintage 2013
- Type Red
- Producer La Sorga
- Varietal Carignan
- Designation Brutal
- Vineyard n/a
- Country France
- Region France
- SubRegion n/a
- Appellation n/a
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 0 (0%)
- Consumed 3 (100%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
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- Wine2013 La Sorga Brutal (add)
- FamilyLa Sorga Brutal (add)
- ProducerLa Sorga (add)
- VarietalCarignan (add)
- DesignationBrutal (add)
- CountryFrance
- RegionFrance