Red

2012 Giuseppe Rinaldi Barolo Tre Tine

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
Drink between 2020 - 2036 (Edit)
CT94 39 reviews
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Community Tasting Notes 29

  • Krokfjord Likes this wine: 95 points

    September 3, 2022 - Jeg drikker sjelden nebbiolo selv, det lille jeg har smakt av 2012 har vært blodtight nå - det var ikke tilfelle her.
    Dyp kirsebærfrukt, blomster, markant syrlighet, men med bånndrag som en gammel 911 (mye macho-metaforer i dag) og punsj nedenfra og innenfra og opp i mellomgulvet. Relativt raus munnfølelse, men samtidig elegant. Vanvittig lengde som egentlig hadde fortjent at noen tok fram stoppeklokka. Nebbiolo er nok ikke «min greie» som sådan, men som uttalt ved bordet: - Hadde dette faktisk vært min greie, hadde jeg rulla rundt på gulvet nå. Dette var en stor vin som selvsagt tåler tiår på langs, men som var perfekt inne i et tidlig vindu og ga fantastisk mye nå.

  • Collector1855 wrote: 94 points

    April 19, 2022 - During a tasting dinner of the Pipette group. Initially closed, then opening up more and more. Very balanced for a Barolo, not too ripe and hot, the 2012 vintage and the elegant Rinaldi style have created a great food wine. the Nebbiolo tannins could benefit from further softening. I would give this another 2-3 years before opening.

  • ubercuvee wrote: 93 points

    October 7, 2021 - How much 2012 Barolo is too much 2012 Barolo (Noize): Caught a bit in the shadow of the Brunate, and had the benefit of less oak than the Chiara Boschis and Elio Altare tho

    1 person found this helpful Comments (3)
  • NoTrollingerPlease Likes this wine:

    June 25, 2021 - Rinaldi Tasting + X (Freiheit Vinothek, Ulm, Germany): *** no detailed note, just to remember the wine – other users please ignore ***
    Still very young and far from its full peak, but already beautiful. 92-93

    1 person found this helpful Comment
  • Voodoo_Champagne Likes this wine:

    April 10, 2021 - The wine was decorked at noon and tasted at dinner , decanted 2 hours, a fresh and young wine, but totally amazing, had it all dark berries, minerals and tamed tannins underneath, the price has gone skyhigh and I will never pay this amount of money ever, so Barolo has reached Burgundy high levels, Antonio Galloni I hope you get well paid, you made it happen, shame on you🤮

    2 people found this helpful Comment
1 - 5 of 29 More notes

Pro Reviews 3

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The WINEFRONT

  • By Gary Walsh
    7/25/2016 (link)

    (Giuseppe Rinaldi Barolo Tre Tine) Subscribe to see review text.

JancisRobinson.com

  • By Walter Speller
    5/25/2016 (link)

    (Giuseppe Rinaldi, Tre Tine Barolo Red) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2012 Barolo: Grace Under Pressure (Mar 2016), 3/1/2016 (link)

    (Giuseppe Rinaldi Barolo Tre Tine) Subscribe to see review text.

Wine Definition

  • Vintage 2012
  • Type Red
  • Producer Giuseppe Rinaldi
  • Varietal Nebbiolo
  • Designation Tre Tine
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo

Community Holdings

  • Pending Delivery 26 (2%)
  • In Cellars 815 (77%)
  • Consumed 212 (20%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  15 votes

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