• Jd6725 Likes this wine: 90 points

    November 9, 2022 - Good value for the money. Shows the vintage in good ways. No hurry to drink up. Some fruit left but tertiary notes starting to show.

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  • king-bing wrote:

    September 3, 2022 - Pretty classic blackcurrant and church pews. Decent. Drink sooner than later as much declined from evening to lunchtime next day.

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  • Merrit wrote: 88 points

    November 5, 2020 - Cherry and chocolate on the nose. Raspberry, cranberry and mocha on the palate, along with some coffee, beef jerky and leather notes. Very dry, although played quite nicely with food.

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  • Paul D wrote: 86 points

    October 16, 2020 - 2/6. No formal note - this had ripe dark fruit, touch of mineral and mocha, medium/full bodied with softish tannins, finished a touch short

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  • MJReb wrote: 89 points

    June 21, 2019 - A lot of fruit, fully ripe, harmonious, perfect now, but a bit lacking of structure.

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  • millesime66 wrote: 89 points

    October 7, 2018 - Un point de plus que pour la dernière. C'est gourmand et j'aime ce nez de poivron rouge bien mûr qui ressort à l'aération.

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  • Phides wrote: 90 points

    October 6, 2018 - Bu au chalet (Magog) avec Caro et Jerome avec des pates crème, poulet et champignons.

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  • millesime66 wrote: 88 points

    March 1, 2018 - Tout à fait d'accord avec Jeff Leve qui le décrit parfaitement plus bas. J'ajouterai que ses tannins sont plus souples que beaucoup de 2005 qui peinent à s'assagir même après plus de 12 ans.

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  • Jeff Leve wrote: 88 points

    October 6, 2017 - Fully mature, and slightly on the rustic side, there is still plenty of spicy, dark red fruits and licorice on the nose and palate to enjoy. The wine was made from a blend of 50% Cabernet Sauvignon, 27% Merlot, 20% Petit Verdot and 3% Carmenere.

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  • Skibank114 Likes this wine: 90 points

    June 21, 2017 - I think this is right in the sweet spot for the '05. Still meeting our expectations. A favorite. Enjoy.

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