Red

2015 Ken Wright Pinot Noir Shea Vineyard

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
  • Yamhill-Carlton
Drink between 2019 - 2024 (Edit)
CT90.3 11 reviews
2015
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Community Tasting Notes 6

  • blabbott wrote: 90 points

    November 10, 2018 - My first impression of this wine was of how bright the flavors are. The dark cherry and earth show up a little later, but both are full and impressive. It does have the normal pinot acidity, went great with salmon, and is well balanced and pleasantly layered. There is a purity to the light cherry color and a earthiness to the nose. Shea is always a top vineyard, and lets face it, Ken knows his stuff.

  • Philman15 Likes this wine: 91 points

    October 26, 2018 - Dark fruit, raspberry some earth. A lot of acid that I think needs a little more time in the bottle. Try again in a few years.

  • PasoWallaWill Likes this wine: 90 points

    September 19, 2018 - Nice dark ruby color. Spicy, vivid black cherry nose. Big black fruit flavors upfront with a smokey finish.

  • EricU Likes this wine: 92 points

    August 24, 2018 - Velvety. Vanilla and cherry. Soft tanins.

    Much better after 2 hrs.

  • galewskj wrote:

    January 10, 2018 - Ken Wright Tasting (Sunfish Cellars): Drank a small pour at a Ken Wright tasting. This is just big and dark. It needs time. It is not completely unenjoyable. It is difficult to assess at this stage.

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Wine Definition

  • Vintage 2015
  • Type Red
  • Producer Ken Wright
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Shea Vineyard
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Yamhill-Carlton

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 380 (77%)
  • Consumed 112 (23%)

Food Pairing

Community Recommendations

GRILLED FISH, MUSHROOM STROGANOFF, OR ROASTED ROOT VEGETABLES, SAVORY STEWS

Who Likes This Wine

100% Like It  10 votes

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