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Red

2014 Acacia Pinot Noir Carneros

Pinot Noir

  • USA
  • California
  • Napa / Sonoma
  • Carneros
Drink between 2017 - 2020 (Edit)
CT86.9 40 reviews
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Community Tasting Notes 20

  • Zola25 Likes this wine: 83 points

    December 15, 2022 - Rich Pinot, drinking very well in late 2022, classic cherry and oak.

  • Baron Slick wrote: 88 points

    October 8, 2021 - Earthy and fully mature aromas of Jolly Rancher hard candy and menthol. The palate is plump, integrated, and driven by plum, mocha, and coffee flavors, and a long spice-driven finish. This is rife with bottle age complexity giving the impression that it's time to drink up.

  • underwds wrote: 89 points

    May 6, 2021 - Color starting to get a touch of brick to the ruby highlights. Plenty of cherry fruit, good balance of acidity on the finish. Not particularly complex, but outstanding as a supermarket wine.

  • celestialmundane Likes this wine: 85 points

    August 21, 2019 - Simple but fine with food.

  • yatchisin Likes this wine: 86 points

    December 30, 2018 - Functional Pinot—hits the cherry notes but doesn’t enchant or linger.

1 - 5 of 20 More notes

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Wine Definition

  • Vintage 2014
  • Type Red
  • Producer Acacia
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa / Sonoma
  • Appellation Carneros

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 189 (30%)
  • Consumed 438 (70%)

Food Pairing

No food pairings available.

Who Likes This Wine

76% Like It  17 votes

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