Important Update From the Founder Read message >
Red

1997 Condado de Haza Ribera del Duero Crianza

Tempranillo

  • Spain
  • Castilla y León
  • Ribera del Duero
(Add Drinking Window)
CT88 34 reviews
1997
1997
N.V.
N.V.
Label borrowed from 1996
1996
Label borrowed from 1996
1996
Label borrowed from 1996
1996
Label borrowed from 1996
1996
Label borrowed from 1996
1996
Label borrowed from 1996
1996
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1999
1999
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1994
1994
Label borrowed from 2000
2000
Label borrowed from 2001
2001
Label borrowed from 2001
2001
Label borrowed from 2001
2001
Label borrowed from 2002
2002
Label borrowed from 2003
2003
Label borrowed from 2003
2003
Label borrowed from 2003
2003

Community Tasting Notes 28

  • forceberry wrote: 78 points

    June 1, 2022 - 100% Tempranillo. Aged for 18 months in American oak barrels. 13% alcohol.

    Deep, aged black cherry color with a tertiary, syrupy-brown hue. The nose feels dusty, aged and somewhat tired with rather tertiary aromas of beef jerky, some wizened dark fruits, a little bit of smoke and a hint of earth. Quite little of anything here. The wine feels aged, somewhat oxidative and rather tired on the palate with a medium-to-moderately full body and savory flavors of tangy rancio, some salt-cured beef notes, a little bit of sweet raisiny fruit, light earthy notes, a tertiary hint of wizened red plums and a touch of meat stew. The wine is quite high in acidity with rather resolved, gently grippy tannins. The finish is savory, subtly grippy and moderately acid-driven with quite oxidative flavors of soy sauce, some beef jerky, a little bit of crunchy cranberry, light sweet notes of raisiny fruit and a hint of earth.

    The wine is starting to be quite tired and flat, getting borderline dead. Oxidation has already set in, obliterating most of the nuance from the flavors, leaving behind only notes of soy sauce, meat stew, raisins and earth. There's very little enjoyment left here.

  • PeterTh Likes this wine:

    June 20, 2020 - Tasty even though 97 vintage

  • appel54 wrote: 88 points

    November 23, 2019 - Tegelröd, klart mogen

    Väldigt mogen med burktomater, plåtburk, björnbär

    Fortfarande en viss tanninstruktur, frukten börjar bli lite platt.

    Något over the top!

  • Verkorkt wrote: flawed

    August 25, 2017 - The Cork disintergrated. Slightly oxidated smell of sherry. This wine is way beyond its best days. Tons of sediment, brownish colour. Barely any tannins left. Should have drunken it years ago.

  • MrMoose Likes this wine: 88 points

    June 25, 2016 - thought this would be toast, but showed sun dried fruit, savory notes with a bit of structure remaining.

1 - 5 of 28 More notes

Pro Reviews 1

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

Vinous

  • By Stephen Tanzer
    November/December 1999, IWC Issue #87 (link)

    (Condado de Haza Ribera del Duero) Subscribe to see review text.

Wine Definition

  • Vintage 1997
  • Type Red
  • Producer Condado de Haza
  • Varietal Tempranillo
  • Designation Crianza
  • Vineyard n/a
  • Country Spain
  • Region Castilla y León
  • SubRegion n/a
  • Appellation Ribera del Duero
  • UPC Code 8423339965338

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 110 (57%)
  • Consumed 82 (43%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  5 votes

More About This Wine

Articles

Report a Problem

Close
© 2003-24 CellarTracker! LLC.

Report a Problem

Close