Red

2004 Roar Pinot Noir Garys' Vineyard

Pinot Noir

  • USA
  • California
  • Central Coast
  • Santa Lucia Highlands
Drink between 2005 - 2011 (Edit)
CT91.9 36 reviews
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Community Tasting Notes 27

  • Quiet Lion Likes this wine: 95 points

    March 24, 2016 - Popped and poured. Lovely nose of dewy meadow that persisted for hours. In the mouth plenty of backbone, cherry, pear, tropical fruit. Long finish. Not past its prime by any means.

  • brianofthevine wrote: 92 points

    August 7, 2014 - Strawberry, plum, cranberry, cinnamon spice, earth, long finish.

  • Anonymous wrote: 91 points

    January 5, 2013 - drinking well, but just past its prime

  • ews3 wrote: 89 points

    September 10, 2011 - fairly simple profile of root beer. very nice acidity keeps this fresh. medium finish is driven by sour cherry.

  • NotNYC wrote: 93 points

    January 9, 2011 - Had to stop myself from reading others' & previous notes. Along with Prime filet beef this truly delivered a perfect pairing. Absolutely sensational. Went looking for something that could deliver something CA Cab like and without the Roar Pisoni nearby, doubtful one could do better. Match made. Looking back my 2008 note... fergetaboutit. This evening... Pops...that's perfection!

1 - 5 of 27 More notes

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JancisRobinson.com

  • By Linda Murphy
    9/15/2006 (link)

    (Roar, Garys' Vineyard Pinot Noir Santa Lucia Highlands Red) Subscribe to see review text.

PinotReport

  • By Gregory Walter
    Issue #40, 8/1/2006 (link)

    (Roar Wines Pinot Noir Garys' Vineyard Santa Lucia Highlands) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Roar
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Garys' Vineyard
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Lucia Highlands

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 93 (35%)
  • Consumed 169 (65%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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