1959 Remoissenet Père et Fils Grands-Echezeaux

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Grands-Echezeaux Grand Cru
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CT92 7 reviews
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Community Tasting Notes 6

  • jmoore431 wrote: flawed

    October 28, 2019 - Trying another bottle of this: again has an oxidative style to it yet there is a ton of good underlying material evident. No question this is a reconditioned bottle, probably done in the early 90s(?) by the appearance of the capsule/cork and it's having been imported by one of Remoissenet's regional accomplices back in the heydays. (In this case Stacole down in Boca). Lots of savory and umami notes which came forward after much of the coffee grounds notes eased up. I've had one excellent bottle and 2 seriously underwhelming and/or flawed bottles. Thumbs down to re-bottling and "reconditioning" here! Much more of it occurred after the buyout.

  • jmoore431 wrote: flawed

    March 23, 2019 - Had hoped to celebrate a reunion with my cellar after a winter hiatus to Florida. But sadly, this bottle showed poorly, especially immediately after opening. Very vegetal bottle stink with seemingly shrill VA, both of which slowly dissipated. Some nice fruit eventually emerged and the wine was more than drinkable, especially with some soft cheeses and a liver pate. But it was nothing close to better bottles of this I've enjoyed. Clearly a later bottling after the new regime took over, the cork was perhaps 10-15 years new.

  • Burgundy Al wrote: 90 points

    March 3, 2018 - La Paulée de San Francisco - Gala Dinner (The Fairmont - San Francisco CA): Late night, small glass, brief note. Fully mature red fruit with Vosne-styled spice and very good balance. Still bright enough and nicely clean.

    1 person found this helpful Comment
  • Nanda wrote:

    March 3, 2018 - La Paulée de SF Gala Dinner (Fairmont Hotel, SF CA): Pretty nose with dried cherry and black tea. Still has some freshness and brightness on the complex palate.

    1 person found this helpful Comment
  • jmoore431 wrote: 95 points

    August 25, 2017 - Deeply colored; surprisingly hearty and fullish; rich with glorious mature fruit. Very long finish. A treat! (Having drunk hundreds of bottle of Remoissenet P&F, this was the only bottle I've ever seen marked "Roland Remoissenet" (see photo).

1 - 5 of 6 More notes

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View From the Cellar

  • By John Gilman
    May/Jun 2017, Issue #69, The Annual Mature Red Burgundy Report And a Little Burgundy Market History

    (Grands Echézeaux- Maison Remoissenet) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    Epic European Vacation, 9/6/2011

    (Remoissenet Grands Echezeaux) Subscribe to see review text.

Wine Definition

  • Vintage 1959
  • Type Red
  • Producer Remoissenet Père et Fils
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Grands-Echezeaux Grand Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 25 (78%)
  • Consumed 7 (22%)

Food Pairing

No food pairings available.

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