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Manage Subscriptions2003 Louis Bovard Chasselas Terre à Boire Epesses
Chasselas
- Switzerland
- Vaud
- Lavaux
- Epesses
Community Tasting Notes 3
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billyg wrote: 88 points
June 6, 2007 - Lemon and honey on the nose and attack. Some light creaminess and earthiness on the mid-palate, an interesting mixture. Bananas and some tangerine peel on the tart finish. This is good but not as good as the last bottle I had. It may have peaked.
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btanz57 wrote: 90 points
March 24, 2007 - Very nice
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pkbackman wrote: 89 points
November 20, 2006 - Nice solid white wine. Citrus... plus slight smashed banana. Earthy undertones that so many European wines have (red & white). Like it.
Pro Reviews 1
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By Gary Vaynerchuk
Switzerland/ Swiss wine tasting and answering some questions, Episode #68, 8/10/2006 (link) 90 points(BOVARD EPESSE TERRE A BOIRE) Lake Geneva; NOSE-honey w/ lemon peel, pineapple; TASTE-crisp, great mid-palate, long finish, spritzy, great structure, great w/ lobster, STEAL @$15, GV-90 @$20; Bordeaux or Burgundy glass
Wine Definition
- Vintage 2003
- Type White
- Producer Louis Bovard
- Varietal Chasselas
- Designation Terre à Boire
- Vineyard n/a
- Country Switzerland
- Region Vaud
- SubRegion Lavaux
- Appellation Epesses
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 6 (21%)
- Consumed 22 (79%)
Food Pairing
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- ProducerLouis Bovard
- VarietyChasselas
- CountrySwitzerland
- RegionVaud
- AppellationEpesses
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