May 15, 2019 - rich, complex and powerful, with ripe plums and blackberries rounded by elegant oak, with light notes of licorice and chocolate. Juicy and tasty, with silky texture and a long final.
October 27, 2018 - luscious Primitivo di Manduria with tons of ripe red fruit basically plums and blackberries rounded by gentle oak with light notes of licorice and chocolate. Did not improve with cellaring, so drink up
August 3, 2018 - Silk and sugar on the tongue. Big and juicy black raspberry, plums, blueberries, vanilla, black tea and dry oak. Delicious and shockingly balanced for a 16% alcohol wine. Drink now.
January 7, 2018 - Rich and lush wine. Soft on the palate with loads of black fruits and just a touch of pepper with incredibly fine grained tannins. Ready to drink now or soon, I don't see this getting any better.
September 15, 2017 - You can feel he ripe red plums and blackberries rounded by gentle oak with light notes of licorice and chocolate. Juicy and with silky texture, long final. Typical southern Italy wine, with a sweet soul under alcool (16°)
September 5, 2017 - luscious wine (alcool 16°) where Puglia express its DNA for terroir and climate. Tons of ripe red fruit basically plums and blackberries rounded by gentle oak with light notes of licorice and chocolate. The anchorman Bruno Vespa demonstrates to be part of a firrst class team (Riccordo Cotarella is the winemaker) which is able to deliver a first class Primitivo at an affordable price in Italy (22 eur). Juicy and with silky texture. Recommended