Community Tasting Notes 36

• becassine Likes this wine: 89 points

  December 16, 2023 - I bought that wine the year it went out on the market at 28 bucks Canadian.
  Super producer
  I waited too long but it’s still very good just before I open it 2000 and it was cork.
  But that is life.
  Have a great day

  Comment

• VinoGeeko wrote: 86 points

  February 3, 2021 - A very tired wine. theres really not much to like or dislike in this one at age 22.

  1 person found this helpful Comment

• NickA Likes this wine: 90 points

  April 11, 2019 - Friendly, open, black cherry, herbs - the fun side of classic Burgundy

  Comment

• Wine Canuck wrote: 91 points

  September 19, 2018 - Pours quite dark and dense with a translucent core. Basically no bricking. This sports a subtle but complex brooding nose of deep cherries, damp earth, lemon thyme, crushed rock, and just developing some soya and beef broth complexity. The palate still has some tannin and moderate acid. Overall quite youthful still.

  Comment

• Rupert wrote: 91 points

  May 30, 2016 - Sharp earthy nose, undergrowth, rottiness, and then on the palate there's this gorgeous raspberry fruit shining through it, and it's framed by grippy tannins - really very good.

  1 person found this helpful Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 1999
• Type Red
• Producer Domaine Joblot
• Varietal Pinot Noir
• Designation n/a
• Vineyard Clos de la Servoisine
• Country France
• Region Burgundy
• SubRegion Côte Chalonnaise
• Appellation Givry 1er Cru
• UPC Code 400007204171

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 102 (44%)
• Consumed 129 (56%)

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