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2015 Domaine Joblot Givry 1er Cru Clos Marole

Pinot Noir

  • France
  • Burgundy
  • Côte Chalonnaise
  • Givry 1er Cru
Drink between 2020 - 2028 (Edit)
CT90.7 15 reviews
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Community Tasting Notes 11

  • premiercru1973 Likes this wine: 91 points

    December 24, 2021 - Beginning to open from a dormant phase. Not yet there, and I will hold my other bottles for a couple of years.

  • HL Pong Likes this wine: 92 points

    May 3, 2020 - Open up and bottle air for 1hr

    Appearance : pale ruby with legs

    On nose : med+ intensity, red fruit : red currant, black fruit : black current, subtle of vanilla oak, significant tobacco, dry leafiness, licorice, wet earth, light spiciness, flesh and complex.

    On palate : dry, high acidity, med intensity flavor, red fruit-forward, med alcohol and med body with dry leafiness and elegancy on mid-palate, red fruit sour and savory with med and fine tannin aftertaste. Med to med+ finishing.

    It is a very good wine. The red fruit and the tobacco are well balanced with the oak elegancy. I was impressed a good wine can be made by the smallest area in Côte Chalonnaise. For sure, Givry is the most famous one in this area. The wine is very promising. This wine can be opened and enjoy now but there is no doubt to still keep it for 3 more years!

  • maxima wrote: 88 points

    December 27, 2018 - Bu avec un ami qui en a commandé pas mal....en même temps que
    Servoisine et Cellier aux Moines.
    Pas mauvais mais rien de bien complexe aussi.
    Fruit pur avec belle acidité, tanins poudreux et
    finale qui tombe sec. Un peu mieux que Cellier aux moines.

  • OldKingBalthazar Likes this wine: 89 points

    December 3, 2018 - Pale ruby in color with marked black fruit and perfume aromas. Elegant. Very primary with expressive black cherry notes on the palate. Crisp acidity. Very pretty wine.

  • d'Artagnan wrote: 89 points

    August 24, 2018 - Plus fermé que je n’aurais cru, vu le millésime. En effet, dans les millésimes mûrs, les Joblot sont souvent des bombes de fruit, très expressifs à l'arrivée, qui ne se referment qu'après un ou deux ans pour réémerger quelques années plus tard. J'ai eu beaucoup de plaisir avec les 2005, 2009, 2012 et 2014 dès leur arrivée, j'anticipais la même chose.

    Or, ce 2015 est beaucoup plus discret. Un vin rond, voire dodu, avec une bonne structure, mais pas très expressif, ni trop charmeur en l’état. Deux heures de carafe n’y ont rien changé. Il est même moins ouvert que le 2014 à pareil âge! Partie remise, je ne doute pas de son potentiel. 89 + pts

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  • By Allen Meadows
    Oct-16, Issue #64 (link)

    (Domaine Joblot Givry "Clos Marole" 1er Cru Red) Subscribe to see review text.

Wine Definition

  • Vintage 2015
  • Type Red
  • Producer Domaine Joblot
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Clos Marole
  • Country France
  • Region Burgundy
  • SubRegion Côte Chalonnaise
  • Appellation Givry 1er Cru
  • UPC Codes 3760092460096, 4000132649883

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 213 (68%)
  • Consumed 99 (32%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  9 votes

More About This Wine


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