March 16, 2023 - Young, tannic. But still good. Try again in 5 years.
November 29, 2022 - Well made Barolo, just beginning to sneak into its drinking window. Will be better in 5 years.
June 9, 2022 - Classic Barolo. Will go another 10 years with ease. And will improve all that time.
February 23, 2022 - Young, for this wine (drank on 23/2/22). Tannic, good fruit. Long aging potential.
September 22, 2020 - This wine shows a medium dark colour and a nose of dark ripe cherries, blueberry and floral scents. The palate gives an immediate hit of dark cherry fruit with luscious berry tints and touches of rose and cloves. the tannins are well hidden but will bring more structure to the mouthfeel with time. An immediate Barolo.
July 13, 2020 - Fantastic Barolo, perfect now and maybe even better within 10 years. Roses, truffles, autumn and a long aftertaste.
October 12, 2019 - Young of course but this is great. Vibrant. We tasted it pop n pour and it improved with a few hours of air. Nose has herbs, smoke and stewed fruit. Complex and rich on the palette, still youthfully fruity and intense. Intense tannin but works with good.