January 15, 2020 - Good on day one, less so on day two. Paired well with roasted Brussel sprouts.
June 16, 2018 - Clean, fresh, dry. Neat notes of pear.
May 19, 2018 - Couleur or vert claire.
Nez sur la poire, la peiche et un petit côté mielleux.
En bouche, c’est moyennement long, mais une belle acidité rafraichissante. Un beau vin d’apéro ou avec une entrée fine.
March 30, 2018 - 12.5% - Clear, pale & light lemon / clean, med to low intensity - green apple, gooseberry, light citrus, herbaceous / dry, high acidity, med to light body, med intensity, med length. Improved two days after opening, remains at its best with a soft goat cheese.
February 8, 2018 - This is a very solid and enjoyable Sancerre with classic styling. The nose has classic grass/hay notes, definite pyrazine notes, lemon zest and a hint of grapefruit. The palate is very crisp and energetic. Solid depth and a nice finish. Very solid.
November 21, 2017 - Aromatic, white grapefruit, pea pod, green grass and guava on the nose. Light, fresh and vibrant palate; ripe, juicy finish.
3.5/5
September 27, 2017 - Vin sancerre qu'on reconnait aux arômes de pamplemousse, de citron. Beaucoup d'acidité. Loin d'un Gérard Boulay. Longueur moyenne. 86 sur 100.