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White - Sweet/Dessert
2004 Alvear Montilla-Moriles Pedro Ximénez de Añada
Pedro Ximénez
- Spain
- Andalucía
- Montilla-Moriles
Label borrowed from 2005
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Community Tasting Notes 49
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Radboy wrote:
March 19, 2022 - This is just not my stuff. The consistency Vicks cough syrup, sickly sweet. Two sips and I am ready for my electric toothbrush. We are going to try to add a splash to mushrooms duxelles tonight for our steaks. Otherwise, down the sink!
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Nat_DP Likes this wine: 90 points
June 4, 2017 - Perfect dessert wine with a light almond cake. The wine was the consistency of syrup with notes of dried raisin.
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roasted hill Likes this wine:
August 23, 2015 - Brownish red. long legs. dark chocolate, dried apricot and spice in the nose. raisins, figs, spice, and molasses with a long finish. something to sip, not to drink up. still has life.
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Martin Redmond Likes this wine: 91 points
February 1, 2015 - Wines At My Table; Week of February 1, 2015; 1/23/2015-2/1/2015: Brownish red color with molasses, toffee, dark chocolate and subtle spice aromas. On the palate it's full bodied, viscous, and persistent with very good acidity that keeps it from being cloying and provides balance. It shows sweet flavors of molasses, honey-dipped figs, caramel, and cinnamon flavors. Long finish
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kdsipe wrote: 88 points
August 25, 2014 - Note from memory. Liquid raisins. Good material, good wine making and traditional, but not for me. Not really drinkable as a beverage. Over the top sweet.
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By Richard Jennings
3/13/2009 (link) 86 points(Alvear Montilla-Moriles Pedro Ximénez de Añada) Dark reddish orange brown color with red lights; dried fig, VA and artichoke water nose; medium-heavy weight, spicy fig, preserved plum and molasses palate; long finish
Wine Definition
- Vintage 2004
- Type White - Sweet/Dessert
- Producer Alvear
- Varietal Pedro Ximénez
- Designation Pedro Ximénez de Añada
- Vineyard n/a
- Country Spain
- Region Andalucía
- SubRegion n/a
- Appellation Montilla-Moriles
- UPC Code 766238808770
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 404 (51%)
- Consumed 385 (49%)
Food Pairing
No food pairings available.
Who Likes This Wine
82% Like It 11 votes
More About This Wine
Articles
- ProducerAlvear
- VarietyPedro Ximénez
- CountrySpain
- RegionAndalucía
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- Wine2004 Alvear Montilla-Moriles Pedro Ximénez de Añada (add)
- FamilyAlvear Montilla-Moriles Pedro Ximénez de Añada (add)
- ProducerAlvear
- VarietalPedro Ximénez
- DesignationPedro Ximénez de Añada (add)
- CountrySpain
- RegionAndalucía
- AppellationMontilla-Moriles (add)