Community Tasting Notes 4

• austinwinesalon wrote: 90 points

  January 10, 2010 - Burgundy and pinot noir (Wink Wine Bar): Dirty cherry: the wine. This wine needs to be kept in the cellar quite a bit longer. It had lots of cherry notes and was chewy with a funky, earthy nose. A wine with a future, too young now. We found lots of cherry flavors, as well as figs, white pepper, toasty oak. The fruit seems unresolved. Last month the salon tasted a 2002 Newman Latricieres Chambertin and we thought a Newman wine six years older would drink quite well. We forgot that this is Bonnes Mares, a grand cru terroir requiring much more cellar time than chambertins. Oh well.....we won't be drinking the 2002 Newman Bonnes Mares for a decade.

  Comment

• ews3 wrote: flawed

  April 4, 2009 - Burgundy Tasting (Philadelphia): oxidized... a shame...

  Comment

• jrobs7777 wrote: flawed

  April 4, 2009 - A Sampling Of Burgundy: Oxidized.

  Comment

• ews3 wrote: 92 points

  May 13, 2008 - very nice... lots of berries and some definite earth feel. a little heat on the finish rounded off after about 20 minutes of air.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 1996
• Type Red
• Producer Domaine Newman
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country France
• Region Burgundy
• SubRegion Côte de Nuits
• Appellation Bonnes Mares Grand Cru

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 11 (79%)
• Consumed 3 (21%)

Food Pairing

Who Likes This Wine

More About This Wine