Community Tasting Notes 3

• ManuKey Likes this wine: 89 points

  March 29, 2019 - La robe est semi-opaque, rubis violacée. Vraiment typé Bordeaux, concentré, boisé avec une poite lactique, des fruits noirs mûres, une touche empyreumatique. De corps moyen(+), avec des tanins semi-fermes, bien enrobés, l'acidité est justement dosée, équilibré. C'est à s'y méprendre avec un bon Médoc à point vendu presque le double du prix!!

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• andrewstevenson.com wrote: 90 points

  May 12, 2018 - Deep ruby.
  Intense black fruit on the nose, almost pungent. Ripe, sweet, black fruit, fresh leather, green pepper, a slight hint of eucalyptus. Some blood and barnyard too.
  Rich ripe fruit on the palate, combined with a rich, full texture. Yet it also has a pleasing restraint that keeps it much lighter than it feels it should be. Very deep with layers and layers of sweet fruit and more meaty, savoury flavours with woody herb and spice on the finish.

  Comment

• Zweder wrote: 88 points

  November 16, 2017 - Monthly tasting club "The Tasting Club" Nov. 2017 Eastern Europe (@ RG): In the bouquet ripe red berries, cassis, a touch of barnyard and well dosed oak. On the palate a juicy wine with ripe red berries, oak, mild acidity and round tannin. Overall a very nice wine with ok dosed oak, some bitterness and length. 88+

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Wine Definition

• Vintage 2013
• Type Red
• Producer Bessa Valley Winery
• Varietal Red Bordeaux Blend
• Designation Enira
• Vineyard n/a
• Country Bulgaria
• Region Plovdiv
• SubRegion Pazardjik
• Appellation Bessa Valley
• UPC Codes 3800212541219, 3800212542179

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 17 (50%)
• Consumed 17 (50%)

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