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Red

2013 La Fornace Brunello di Montalcino

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino
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CT92 4 reviews
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Community Tasting Notes 3

  • nannerbnhoj wrote: 92 points

    June 26, 2018 - Fabulously balanced wine - at a relatively early stage of development. A rich Brunello bouquet. Wonderful black cherry and damson backbone, with subtle herbaceous tones and surprising but welcome spice (nutmeg/cinnamon). Thankfully not over-weighted. More then delivered on expectation - loaded with subtlety and came to life with some antipasti.

  • Vicc3 Likes this wine: 91 points

    June 23, 2018 - N: Körsbärsyoghurt, läder, fat, plommon

    M: Körsbär, fat, läder, plommon, svagt örtig

    Ö: Provad hos producent, Detta vin har en stor fyllig kropp som är väldigt len och mjuk men med ett bra bit. Höga tanniner och en hög syra med en lång eftersmak som lovar mycket med lagring. Enligt producent är vinerna tänkta att lagras upp till 15-20 år. Bra viner från en liten seriös odlare!

  • Tim Heaton Likes this wine:

    February 18, 2018 - Benvenuto Brunello 2018, Montalcino centro; 2/16/2018-2/19/2018 (Montalcino): (Benvenuto Brunello, 2018, Montalcino) Darker, almost cloudy brick red, yet clear throughout. A robust nose of limestone, herb, ripe, fresh strawberry - both on the nose, and palate. Medium>full body, generous, yet with enough acidity to keep it fresh and enjoyable. Good>vg length, this was better than first expected (based solely on color). Clearly there's room to grow from here, and that growth should be quite positive. Easily recommended

    https://www.ItalianWine.blog

    1 person found this helpful Comment

Pro Reviews 4

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JancisRobinson.com

  • By Tim Jackson MW
    1/30/2019 (link)

    (La Fornace Brunello di Montalcino Red) Subscribe to see review text.

Decanter

  • By Michaela Morris
    Brunello 2013 Anteprime, 2/16/2018 (link)

    (La Fornace, Brunello di Montalcino, Tuscany, Italy, Red) Subscribe to see review text.

JamesSuckling.com

  • By James Suckling
    1/25/2018 (link)

    (La Fornace Brunello di Montalcino, Red, Italy) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    1/8/2018 (link)

    (La Fornace Brunello di Montalcino Red) Subscribe to see review text.

Wine Definition

  • Vintage 2013
  • Type Red
  • Producer La Fornace
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Brunello di Montalcino
  • UPC Code 4000138522111

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 47 (64%)
  • Consumed 27 (36%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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