• CurlerSue wrote:

    July 15, 2017 - Acrobat - Full Flavour

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  • jermainiac wrote: 85 points

    April 7, 2017 - Sulphur on the nose at opening. Mineral. Slight sweetness. Nothing to offend or wow.

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  • Wine Snobs Likes this wine: 88 points

    May 29, 2016 - It was just right with Honey Ginger Grilled Shrimp. We finished it after we polished off the dinner and could appreciate the subtle fruit and grass tastes. Nice!

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  • aagrawal wrote: 80 points

    October 17, 2015 - Non aromatic; medium bodied, medium acid, simple; short-medium finish. 80

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  • ExtractedJuice wrote: 88 points

    August 31, 2015 - Pale golden yellow, transparent. Lemon peel, slate, spritz of tangerine on the nose. Mild acidity, no residual sugar, floral and fruity. Would buy again. Had with a nice mild bruschetta.

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  • dunno260 Likes this wine: 87 points

    August 9, 2015 - Clear, pale yellow in glass. Subtle nose that smelled spritzy (no frisante in glass). Lime peel was primary component on nose, some other faint citrus notes as well. Dry wine on the palate showing a light body with crisp acicity. Good balance between the fruit, acid, and alcohol. Medium finish on the palate. Front palate nails the nose exactly, mid palate transitions to a little more of a lemon zest, pear, and hint of watermelon. Finishes with green apple and lemon juice.

    Overall, solid bottle. Have had better and worse at the price point. Can find everywhere so a good go to if you have to buy something in a large grocery store. Not something I would seek out to stock the cellar with

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  • Ellen5181 Likes this wine: 86 points

    August 9, 2015 - Appearance - clear, light gold
    Nose - feeling a little alcohol burn on the eyes. Ok, so not really nose but this is what you get when sniffing! Definitely get wet fur. Aromatic. Getting ripe kiwi. Ripe banana. Sweet tropical fruits.
    Palette - I'm getting unripe grapefruit. It's juicy, good acidity, a little bitterness on finish, a taste that lingers, as well as lingering acidity, but not really pronounced fruit. I'm sticking with an unripe juicy grapefruit.

    It a decent drinking wine for what it is. I may have paid a bit more (NYC premium) than I should for what I got.

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  • jonahfactor Likes this wine:

    May 15, 2015 - A wine that asks not to be taken too seriously. At eight bucks who cares. The color of bleached straw with a pretty necklace. Muted in the nose, but a delight as you sip it, offering up floral and tropical notes. Interestingly, the bouquet shows up in the finish, with field flowers and zesty herbs (camomile, rosemary, thyme). Very bright and refreshing. This will find its way onto the patio this summer.

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  • hubas wrote: 86 points

    May 3, 2015 - Normal white wine yellow :)

    Aroma: Lots of pear and a bit of herbs. Hint of white pepper and mineral, gun powder.

    taste: full bodied, medium- acidity. Nice and rather long after taste

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  • jbehrendt wrote: 88 points

    April 22, 2015 - Drank as an aperitif. Quite enjoyable. Seems as good as the more expensive Pinot Gris from this winery.

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