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Red - Sweet/Dessert

2005 Tissot (Bénédicte et Stéphane / André et Mireille) Arbois Audace Poulsard passerillé sur paille

Poulsard

  • France
  • Jura
  • Arbois
Drink between 2007 - 2027 (Edit)
CT91.5 3 reviews
Label borrowed from 2006
2006

Community Tasting Notes 3

  • slaton wrote:

    December 8, 2008 - Jay Miller comes to San Francisco (Caffe Sociale): I was contentedly reclining with small pours of the '95 Drouhin CM 1er, '96 Bartolo Mascarello and '01 Palari Faro, and thus scarcely had a taste of this. But I find myself nodding in agreement with Richard Jennings' note below, although our bottle might have been a touch more primary. The nose had scary levels of VA and was not a strong point for me, but the wine was quite juicy and pleasing in the mouth, in a Russ Bevan /yummy/ sort of way.

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RJonWine.com

  • By Richard Jennings
    6/12/2011 (link) 92 points

    (Tissot (Bénédicte et Stéphane / André et Mireille) Arbois Audace Poulsard passerillé sur paille) Dark cherry red color with 2 millimeter clear meniscus; blood orange, dried raspberry, herbal nose; ripe blood orange, pomegranate, dried raspberry, black cherry palate; medium-plus finish

  • By Richard Jennings
    5/3/2008 (link) 91 points

    (Tissot (Bénédicte et Stéphane / André et Mireille) Arbois Audace Poulsard passerillé sur paille) Dark red violet; tangy Balsamic and sage, baked blood orange and VA nose; peculiar and unique palate of tangy raisined raspberry, berry, tart, raspberry liqueur, dried cherry, blood orange, and aged Balsamic, with good acidity; medium-plus finish

Wine Definition

  • Vintage 2005
  • Type Red - Sweet/Dessert
  • Producer Tissot (Bénédicte et Stéphane / André et Mireille)
  • Varietal Poulsard
  • Designation Audace Poulsard passerillé sur paille
  • Vineyard n/a
  • Country France
  • Region Jura
  • SubRegion n/a
  • Appellation Arbois

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 17 (52%)
  • Consumed 16 (48%)

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