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Red

2016 Francesco Rinaldi e Figli Barbera d'Alba

Barbera

  • Italy
  • Piedmont
  • Alba
  • Barbera d'Alba
Drink between 2018 - 2030 (Edit)
CT90.5 3 reviews
2016
Label borrowed from 2017
2017
Label borrowed from 2015
2015
Label borrowed from 2014
2014
Label borrowed from 2018
2018
Label borrowed from 2013
2013
Label borrowed from 2010
2010
Label borrowed from 1987
1987

Community Tasting Notes 2

  • Philip67 wrote: 89 points

    May 9, 2021 - Earthy, soft easy drinking red berries, as Barbera should be. Medium acidity, low Tannin and medium body - all typical of Barbera. Just not a particularly convincing example. Medium finish, straightforward, drink now and over the next few years.

  • cct wrote:

    May 9, 2018 - Darker profiled barbera. Deep, supple and rich. A brooding, more serious barbera. Good balance but not my favored style. Better with meat or BBQ than pasta. Very good nonetheless

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Wine Definition

  • Vintage 2016
  • Type Red
  • Producer Francesco Rinaldi e Figli
  • Varietal Barbera
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Alba
  • Appellation Barbera d'Alba

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 12 (80%)
  • Consumed 3 (20%)

Food Pairing

No food pairings available.

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