• Marc wrote: 87 points

    February 23, 2020 - Delicious, ripe and varietal Shariaz. Classic Australian - round, rich, oaky, slight saddle leather notes add interest. This is opulent, but with a structure that os very well-judged.

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  • Marc wrote: 87 points

    October 21, 2019 - Delicious, forward, modern shiraz. Soft textures, ripe fruit, excellent concentration. Deep black fruits. Not hugely complex, but opulent and classy.

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  • Marc wrote: 89 points

    August 28, 2019 - Sweet blueberry milkshake nose - very ripe, primary, and completely classic S. Australian Shiraz in style.Big, balanced, and structure, but generous. Very impressive, for an entry level shiraz. Sweet dark fruits echo in th lingering finish. Modern, and classy.

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  • Marc wrote: 86 points

    June 24, 2019 - Solid, juicy, ripe,sweet, classic Clare Valley Shiraz. Easy to drink, beautifully smooth. Touch of burnt rubber, bramble Shiraz fruit. Very good!

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  • evanqian wrote: 91 points

    March 3, 2019 - Dark/inky, a little purple rim. Dense flavours, ripe dark fruits, jammy, spicy. Fully bodied, concentrated and weighty.

    Ap 5/5, Ar 13/15, Palate 17/20, Overall 3+3/10
    Total 91+/100

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  • Eric gene Noack Likes this wine: 94 points

    July 30, 2018 - A beautifully balanced wine.
    Bread/yeast with some light oak and pepper on the nose.
    Light tannins on the tongue
    Soft fruit in the middle
    the finish is fine and lingers for a while.
    Very easy to drink it is dark in colour and medium in body.
    Not jammy and I can find no elements that over rule the others.
    This will continue to develop for a few years to 2020 and drink for another 5 .
    An excellent wine that will go with Asian style crispy duck or pork belly .
    Sells for $45.00AU retail and worth it.

    May 2019
    I dropped it a point following on the tasting of the Ostler Pinot Noir .
    Still not a bad wine and quite sound Oak/varnish/Alcohol on the nose......still needs some time

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