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Red

2005 Barboursville Vineyards Barbera Reserve

Barbera

  • USA
  • Virginia
  • Central Virginia
  • Orange County
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CT84 11 reviews
2005
N.V.
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Community Tasting Notes 7

  • M.Batard wrote: 82 points

    November 7, 2011 - Opened in honor of Tewksbury Wine Society co-founder TL, recently departed, who gave this to me when he moved here from Virginia, partly as a joke, saying "It's not actually bad." Cloudy ruby color. Light bodied. Don't get much in the nose, but good raspberry fruit on the palate, but still somewhat tannic and acidic. But a finish that lingers a bit. Wherever you are, Tom, let me also say, "It's not actually good, either!" We'll be thinking of you at the tasting of Piedmontese upcoming.

  • Russtigo wrote: 50 points

    July 5, 2011 - Not corked, but undrinkable

  • ELH wrote: 84 points

    February 27, 2010 - Cherry, raspberry, fruity, light. Soft to non-existent tannins. Pleasant, uncomplicated. Nothing extraordinary.

  • waid10 wrote: 82 points

    February 5, 2010 - Good but expected great

  • isaacjamesbaker wrote: 86 points

    September 15, 2007 - earthy, rasberry, cherry and crisp acidity. aged 8 months in 2nd and 3rd-fill French oak barrels.

1 - 5 of 7 More notes

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Barboursville Vineyards
  • Varietal Barbera
  • Designation Reserve
  • Vineyard n/a
  • Country USA
  • Region Virginia
  • SubRegion Central Virginia
  • Appellation Orange County

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 19 (45%)
  • Consumed 23 (55%)

Food Pairing

Community Recommendations

beef stroganoff, steak

Who Likes This Wine

100% Like It  2 votes

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