Red

2005 Domaine Ghislaine Barthod / Barthod-Noëllat Bourgogne

Pinot Noir

  • France
  • Burgundy
  • Bourgogne
Drink between 2010 - 2017 (Edit)
CT89.4 26 reviews
2005
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Community Tasting Notes 25

  • andreask888 wrote: 92 points

    December 23, 2020 - Drinking window is well beyond 2020. Confirmed both with corovin pretaste and then on decanting.

    Blue and black stone fruit in the palate, with pleasantly lingering finish of brighter red fruit and balanced tannins.

    Some vegetative malodour on opening but blew away with decant for 30 minutes to an hour. Medium weight.

  • SARED wrote: 90 points

    March 5, 2019 - Better than an average wine, but not by leaps or bounds. Polished stoney red and black cranberry and cherry -- what's interesting about this wine is you can taste cranberry as if it is a juicy and tart, without sharp acidic twang. It has a little stony overlay that makes it more approachable. Then wham, you get hit with that twang. A somewhat short finish, but it is smooth with cranberry and dark stoniness till the then. The short is finish, but it is full of fruit. Overall a bit tart for my plate, but this just is inside the borderline of being too tart. Some may find it a pleasant sour cherry. The most redeeming factor, to me, is the polished finish and dark stones that make the cranberry more approachable. Wouldn't pay the $70 that wine searcher is asking, nor the $50 that I paid... but at original cellar price of $25 this has aged into something more than your average Bourgogne. I think best paired with a herbal fatty meat, e.g., a lamb with a lot of sage/rosemary.

  • Burgundy Al wrote: 87 points

    July 7, 2018 - Mostly mature black and red cherry aromas, then reverses to mostly red cherry flavors. Good weight for its level, also well balanced. Time to drink up.

  • petec-s Likes this wine: 90 points

    December 26, 2017 - Brilliant Bourgogne has aged fantastically well.

  • GuWin wrote: 90 points

    September 3, 2017 - Denne har utviklet seg pent over flere år syns jeg, fra ren bringebærduft og svake vaniljetoner via mørkere bærpreg og nå også tegn til morkent trevirke og skogbunn.
    Saftig, flott mørk frukt på smak, 'chunky' og med godt grep. Middels syre, ganske bra med tanniner. Pent utviklet og i en god fase nå, blir nok ikke bedre men tåler pent noen år til

1 - 5 of 25 More notes

Pro Reviews 6

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The World of Fine Wine

  • March 2007, Issue #15 (link)

    (Domaine Ghislaine Barthod / Barthod-Noëllat Bourgogne Les Bons Batons) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2007, Issue #25 (link)

    (Domaine Barthod-Noëllat Bourgogne Les Bons Bâtons Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Nov/Dec 2006, Issue #6, The 2005 Burgundy Vintage : Great Reds and Pleasant Whites

    (Ghislaine Barthod Bourgogne “Bons Batons”) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    1/18/2006 (link)

    (Dom Ghislaine Barthod, Rouge Burgundy Red) Subscribe to see review text.

Rockss and Fruit

  • By Lyle Fass
    12/6/2007 (link)

    (Ghilslaine Barthod Bourgogne Rouge "Les Bons Batons") Acid-driven, tart and hot and never really came together over the next four days. Too minerally and not enough fruit. I love Barthod, but don't get me wrong, this was a clunker of an '05. It was long on the finish but that neccesarily was not a good thing for this wine. I have one more bottle which I'll forget about for five years and see where that takes me. Hopefully some place better than the previous bottle.

Burgundy-Report

  • By Bill Nanson
    11/1/2007 (link)

    (Barthod Ghislaine Bourgogne Rouge) Medium, medium-plus cherry-red. Slightly volatile and high-toned, but these notes mainly disappear with swirling to leave a deeper, cream-edged base - it’s then quite impressive. Fresh in the mouth, dense and slightly furry with very good fruit that follows through into the finish. Very impressive - average 2004 villages quality here - but I’d still mainly drink over the next 2-3 years.

Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Domaine Ghislaine Barthod / Barthod-Noëllat
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion n/a
  • Appellation Bourgogne

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 93 (31%)
  • Consumed 205 (69%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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