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WineTally wrote:
December 27, 2021 - Chardonnay 50%; Semillon 30%; Pinot Noir 20%
from vineyards at the foot of the Andes Mountains, in the Curicó Valley.
Manual harvest. Vinified under strict control of temperature.
Second fermentation by the Charmat method with controlled temperature and pressure.
12% Abv. Dosage: 11 g/L
History: Founded by Alberto Valdivieso in 1879,
the first sparkling wine producer in Chile and South America.
Head Winemaker: Brett Jackson
Winemaker (Sparkling wines): Claudia Pinto
A(ccuray)=2: Pale lemon/yellow. Foamily effervescent.
B(alance)=2: Fruit forward with soft structure.
C(omplexity)=1: Apple, citrus, candy.
D(epth)=1: Sweet mouthfeel. Short palate and finish.
Wine Tally Score [2,2,1,1]= 6/10
Simple and sweet.
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Pro Reviews 1
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By Josh Raynolds
March/April 2008, IWC Issue #137 (link)(NV Valdivieso Brut Extra Methode Champenoise Chile) Subscribe to see review text.
Wine Definition
- Vintage N.V.
- Type White - Sparkling
- Producer Viña Valdivieso
- Varietal White Blend
- Designation n/a
- Vineyard n/a
- Country Chile
- Region Chile
- SubRegion n/a
- Appellation n/a
- UPC Code 797521000366
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 1 (25%)
- Consumed 3 (75%)
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