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Red
2017 Black's Station Cabernet Sauvignon
Cabernet Sauvignon
- USA
- California
- Central Valley
- Yolo County
Label borrowed from 2018
Label borrowed from 2016
Label borrowed from 2015
Label borrowed from 2014
Community Tasting Notes 1
-
whits wrote: 87 points
March 4, 2020 - Scents of fresh cut herbs and red fruit, dark, supple, soft acid and firm tannin, flavors of blackberry, plum and spice, overall dark, juicy and delicious, a country cab, delivers high quality for the price, had with BBQ pulled pork
Wine Definition
- Vintage 2017
- Type Red
- Producer Black's Station
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Valley
- Appellation Yolo County
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 33 (69%)
- Consumed 15 (31%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerBlack's Station
- VarietyCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionCentral Valley
Add Articles
- Wine2017 Black's Station Cabernet Sauvignon (add)
- FamilyBlack's Station Cabernet Sauvignon (add)
- ProducerBlack's Station
- VarietalCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionCentral Valley
- AppellationYolo County (add)