• -jub. wrote: 72 points

    July 2, 2023 - Geht so. Am Anfang wohl zu kalt, nichts am Gaumen. Etwas später mit mehr Temperatur dann deutlich besser. Frucht in der Nase, aber zurückhaltend. Am Gaumen Sauerkirsche, recht rund, aber wenig abwechslungsreich. Kombination aus Tannin und Säure. Mit jedem Schluck wird er ein wenig besser. Der muss morgen noch'mal ran.
    Eine Woche später ist nicht mehr viel übrig...

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  • ste_wolf wrote: 87 points

    May 12, 2022 - fruity black and red fruits with quite some spices to it.high intensity nose.palate has medium weight.soft silky tannin grip.med low acidity.plum, dried thyme, red meat.quite long peppery finish.

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  • jkvedar Likes this wine: 89 points

    November 16, 2021 - Well-made, food-friendly, everyday drinker. Slightly cooked dark fruits, some spice and flowers on the nose. Medium-bodied, medium to low acidity and medium tannins that are barely noticeable. Short finish. Very good QPR!

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  • FransS wrote: 88 points

    November 7, 2021 - Henri Bloem tasting, Bloemendaal, november 7: Lots of flowers, soft fruit, tasty and balanced in the aftertaste.

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  • Jedwards543 Likes this wine:

    March 5, 2021 - Very good!

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  • adamanko wrote:

    December 19, 2020 - Drank it late at night and it was very pleasant. But... everything would probably been fine by then.

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  • Tutterers Likes this wine: 88 points

    December 12, 2020 - Tasty little Thursday night number.

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  • ÅsaG Likes this wine: 85 points

    July 14, 2020 - Gott passade bra till napoletansk pizza.

  • Uvebrant Likes this wine: 88 points

    February 8, 2020 - Good and safe!

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