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Red

1978 Robert Mondavi Winery Cabernet Sauvignon Reserve

Cabernet Sauvignon

  • USA
  • California
  • Napa Valley
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CT92.4 83 reviews
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Community Tasting Notes 74

  • englishman's claret wrote: 93 points

    December 3, 2023 - Lovely ripe red cherry and warm earth; a hair simple, but correct, classic, sun-kissed Napa.

  • RockinCabs wrote: 94 points

    December 2, 2023 - California Wine Weekend; 12/1/2023-12/3/2023 (Mos Eisley Cantina & Waterhouse Restaurant): Nose: Black Cherry, berry liquor, eucalyptus, leather and a quince note. Palate: Ripe and dense, great viscosity to the mid-palate balancing some blue, black and red fruit notes. Leather, graphite and a bit of mint. Quite a bit going on, and a slow wine to unfold.

    Within striking distance of winning this flight, but not as compelling as the Clos du Val today.

  • Cailles wrote: 92 points

    February 5, 2023 - 30x California 1978: So many wines from this great Californian vintage at the age of 45 certainly qualifies as a “once in a lifetime” event. A few observations: 1) The quality was very high (almost all my ratings above 90pts). And only four faulty wines (2x corked, 2x over the hill/flawed, sadly those two were the Ridge Monte Bello and the Phelps Insignia). 2) The wines are ready to drink, the tannins have melted but the tension and freshness remain high - across the board. 3) There is still lots of fruit left and I was surprised how most wines didn’t show lots of tertiary aromas (find me the Bdx 1982 without tertiary aromas!). IMO, more than a handful of the wines could continue to improve for a few years. 4) Style wise, these are obviously quite different from today’s Napa wines with much less ripeness and more mineral accents. But hardly any wine we had would be mistaken for a Bordeaux in a blind tasting (unlike 80s/90s Dominus). 5) Best reds: Inglenook Limited Cask, Beaulieu GDL Reserve, Stags Leap Cask 23 4.5l (all 96pts), Heitz Bella Oaks, Simi Reserve, Stag’s Leap Cask 23 0.75l (all 95pts). The best wine overall, however, was the magical Late Harvest Riesling from Phelps (98pts).

    TN: A bit nail polish/heat on the nose. On the palate this misses a bit of balance, it remains quite acidic at first. But then with more air this wine got better and better. All the components integrated, the wine became much rounder and more harmonious displaying dried fruit, herbs, and even some sweet chocolate notes. While I had it at 87pts at first, the score kept climbing the longer it sit in the glass. But overall, the wine had not enough substance to get to the same 95+pts score the best wines got.

  • G_H wrote: 94 points

    January 28, 2023 - 1978 California Cabernet Horizontal: Distinctive nose, sweetness, smoke, bacon, liquid butter. Very dense and finishing super long. Still in its prime.

    1 person found this helpful Comment
  • sirpat00 wrote: 93 points

    January 28, 2023 - California 1978 (Zunfthaus zur Waag, Zurich): Grand tasting of 1978 California wines, mostly from Napa. Main takeaways: i/ surprisingly high quality on average for wines that were not intended for such long-term aging with plenty of primary fruit left, ii/ but within the detail nonetheless a broad range with the worst few suffering from clear signs of fatigue while the best showed hardly age, iii/ top wines were Phelps Cab Sauv (97), Firestone Cab Sauv (95), and Beaulieu George de Latour Private Reserve (95). Full list sorted by score included in the tasting story.

    Tasting note:
    Ripe dark berry fruit, extracted but in a good way which added a jam-like character. Elements of black olives, lots of eucalyptus, fine oak notes and sweet spices of vanilla. The palate was dense, juicy and felt utterly youthful with a ton of power that felt somewhat out of proportion.

1 - 5 of 74 More notes

Pro Reviews 9

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View From the Cellar

  • By John Gilman
    Mar/Apr 2023, Issue #104, Recently-Tasted American Old School Wines Spring 2023, 3/1/2023

    (Cabernet Sauvignon “Reserve”- Robert Mondavi Winery (Napa Valley)) Subscribe to see review text.

  • By John Gilman
    Jan/Feb 2017, Issue #67, The Magnificent 1978 Vintage of California Cabernet Sauvignon

    (Robert Mondavi Vineyards “Reserve” Cabernet Sauvignon (Napa)) Subscribe to see review text.

The World of Fine Wine

  • September 2016, Issue #53 (link)

    (Robert Mondavi Winery Cabernet Sauvignon Reserve) Subscribe to see review text.

JancisRobinson.com

  • By Elaine Chukan Brown
    4/25/2016 (link)

    (Robert Mondavi, Reserve Cabernet Sauvignon Napa Valley Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Sep/Oct 2012, Issue #41, Robert Mondavi’s Superb Run of Cabernet Sauvignon

    (Robert Mondavi Cabernet Sauvignon Reserve) Subscribe to see review text.

  • By John Gilman
    Sep/Oct 2010, Issue #29, In Search of California’s New and Old Schools of Terroir

    (Robert Mondavi Cabernet Sauvignon Reserve (served from magnum)) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    Cali Cabs Then and Somewhat Now plus Top 100 Weekend Teaser, 4/10/2005

    (Mondavi Reserve) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    4/21/2011 (link) 87 points

    (Robert Mondavi Winery Cabernet Sauvignon Reserve) From magnum - dark red violet color; mature, beef, herbal nose; mature, beef bouillon, black fruit, quite advanced palate; medium finish

  • By Richard Jennings
    4/7/2011 (link) 93 points

    (Robert Mondavi Winery Cabernet Sauvignon Reserve) Bricking medium dark red violet color; maturing, VA, autumnal, roasted berry, cedar, plum nose; mature, roasted berry, cassis palate with mushroom notes; medium-plus finish 93+ points (92% Cabernet Sauvignon, 5% Cabernet Franc, 3% Merlot; 25 mos. in 60-gallon French oak barrels from Nevers with a light toast, 87% new; 13% alcohol)

Wine Definition

  • Vintage 1978
  • Type Red
  • Producer Robert Mondavi Winery
  • Varietal Cabernet Sauvignon
  • Designation Reserve
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley
  • UPC Code 086003055940

Community Holdings

  • Pending Delivery 2 (0%)
  • In Cellars 496 (60%)
  • Consumed 332 (40%)

Food Pairing

No food pairings available.

Who Likes This Wine

94% Like It  17 votes

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