Community Tasting Notes 6

• GregBates Likes this wine:

  February 14, 2021 - Yummy

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• GregBates Likes this wine: 91 points

  October 13, 2020 - Well aged, delicious, with roasted chicken, raclette roasted potatoes, heaven

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• OenoEd wrote: 90 points

  May 24, 2020 - My last bottle; consistent notes with prior two. Clearly, this is fading out, as the finish has shortened and has too much bitter wood. Still, I used some in a coconut shellfish stock mussel broth, and had the rest with the mussels, and it was swell. Drink up.

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• OenoEd Likes this wine: 91 points

  June 17, 2019 - Has held up fairly well: the nose, particularly, is beautiful with toasty pretzels, butter almond ice cream, sage and clean linen. Well made, no off notes, simply creamy (lactic), and delicious, finishing notes of almond butter and kiwi fruits, butterscotch toffee as
  it warms. I’ll hold my last bottle for another year and see what happens. Enjoyed it tonight with shrimp parmesan and garlicky swiss chard.

  Comment

• OenoEd Likes this wine: 91 points

  November 24, 2017 - Aroma of brazil nuts and cashews, pine needles. Rich and fleshy, but missing the acidity to create real structure. Ripe pear, peach skins, and vanilla oak. Delicious, straightforward, if not complex or important. This worked beautifully with a simple grilled veal chop, and swordfish. Regrettably overpriced by $30.

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Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2013
• Type White
• Producer Beaux Frères
• Varietal Chardonnay
• Designation n/a
• Vineyard n/a
• Country USA
• Region Oregon
• SubRegion Willamette Valley
• Appellation Yamhill-Carlton
• UPC Code 859141000468

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 65 (49%)
• Consumed 67 (51%)

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