Red

2017 Andremily EABA

Red Rhone Blend

  • USA
  • California
  • Central Coast
  • Santa Barbara County
Drink between 2023 - 2037 (Edit)
CT95.4 27 reviews
2017
2017
2017
2017
N.V.
Label borrowed from 2018
2018

Community Tasting Notes 22

  • bavaur wrote: 91 points

    July 30, 2021 - Decanted for four hours and served just a little too warm for my taste. Initially slightly hot and abrasive with dense tannins. With some time in the glass this displays notes of blueberries, cinnamon and liquorice. On the palate it opens up to give some smoothness and a bunch of chocolate and cigar flavours. Good match with liver but not with a sultry California evening! Clearly very young with lots still to give, a long decant and a cool serving temperature is required to enjoy now.

  • RMundell Likes this wine: 95 points

    July 17, 2021 - Wow is this good. My favorite Andremily to date.

  • Crawfordesquire wrote: 99 points

    July 11, 2021 - 5 hours open in bottle, no decant.
    first glass this still had an outer layer of rough tannin but great density.
    2nd and 3rd glass, this lost that hard shell and became a combination of decadent and flash. black fruit with a foundation of earth. outstanding wine. opulent and fun without being over the top.
    overall id say still wait but with proper decant/open time it can still be fully appreciated.

    2 people found this helpful Comment
  • Fugu Me Likes this wine:

    July 10, 2021 - PnP. This is definitely on the decadent side, but it is well balanced, with plush, velvety smoothness right from the start. One might be inclined to call it sexy. Showed gorgeously over the hour or so it lasted while puttering around the marina in a Duffy. No reason to think this won't go for another 10+ years, but definitely on point now.

    2 people found this helpful Comment
  • BunnyLV Likes this wine: 96 points

    June 6, 2021 - Decanted for 8 hours, as it is still young. Upon opening, dark black fruits very prominent, waifing out of the glass filling the room. Acidity is high but in balance with the tannins. Very long finish of over 1 minute. Very big bold wine, but in a restrained way. After 8 hours, the meaty, garrigue, licorice, plum jam, fresh ground coffee and forest floor characteristics were the prominent aromas. The acidity and tannins were so integrated they were hard to percept. The finish remained very long and the wine, while bold, was smooth as silk! Cant' wait to see how this ages. Very highly recommended!

    2 people found this helpful Comment
1 - 5 of 22 More notes

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JebDunnuck.com

  • By Jeb Dunnuck
    The 2018s from Santa Barbara County, 8/4/2020 (link)

    (Andremily Eaba) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    Santa Barbara: An In-Depth Look at the 2018s (Aug 2020), 8/1/2020 (link)

    (Andremily Eaba Central Coast Red) Subscribe to see review text.

JebDunnuck.com

  • By Jeb Dunnuck
    Central Coast: The 2017s and 2018s, 10/31/2019 (link)

    (Andremily Eaba) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    Santa Barbara: Present & Future (Sep 2019), 9/1/2019 (link)

    (Andremily Eaba Central Coast Red) Subscribe to see review text.

Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Andremily
  • Varietal Red Rhone Blend
  • Designation EABA
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County
  • UPC Code 7350074193959

Community Holdings

  • Pending Delivery 89 (6%)
  • In Cellars 1,204 (79%)
  • Consumed 222 (15%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  14 votes

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