Red

2018 Braida (Giacomo Bologna) Barbera d'Asti Montebruna

Barbera

  • Italy
  • Piedmont
  • Asti
  • Barbera d'Asti
Drink between 2021 - 2025 (Edit)
CT90 15 reviews
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Community Tasting Notes 11

  • Magnusb.eriksson@assaabloy.com Likes this wine: 90 points

    October 2, 2021 - Bra vin som kan köpas igen

  • Traviswein Likes this wine: 91 points

    September 26, 2021 - This wine was delightful. I opened it after trying some 2018 Boeger Amador Barbera (quite good and a good value) but right out of the bottle this Italian wine was singing like a sharp-eyed bird of wonderment, pure high-toned sweet (though dry) fruit without any muddle or gloop. Zany and zesty! I used most of the bottle to make the beef stew from Marcella Hazan's Essentials of Italian Cooking. Oh man what an experience.

  • joraesque wrote: 87 points

    September 13, 2021 - Acid a bit out of bounds this time around.

  • Benf207 Likes this wine: 90 points

    September 2, 2021 - Not particularly aromatic, subtle aromas of leather and red fruit. Moderate tannins, nice acid with red fruit.

  • joraesque wrote:

    August 25, 2021 - Good sausage pizza wine. 15% ABV.

1 - 5 of 11 More notes

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Wine Definition

  • Vintage 2018
  • Type Red
  • Producer Braida (Giacomo Bologna)
  • Varietal Barbera
  • Designation Montebruna
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Asti
  • Appellation Barbera d'Asti
  • UPC Codes 607531015598, 8024384025512

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 139 (61%)
  • Consumed 88 (39%)

Food Pairing

Community Recommendations

BBQ Ribs, guinea fowl, Pizza ; Spaghetti carbonara

Who Likes This Wine

83% Like It  12 votes

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