Red

2005 Mandolina Sangiovese

Sangiovese

  • USA
  • California
  • Central Coast
  • Santa Barbara County
Drink between 2008 - 2012 (Edit)
CT86.9 12 reviews
N.V.
Label borrowed from 2004
2004
1 of 2

Community Tasting Notes 10

  • Anonymous wrote: 89 points

    January 26, 2012 - This held out nicely. Good stuff for the price. Far better than the other Mandolinas we tried.

  • awinejourney wrote: 90 points

    July 18, 2009 - Rusty red, translucent appearance. Rocky, mineral nose with a bit of red fruit. Nice acid and tannins, some fruit.

  • jvalanti wrote: 88 points

    March 12, 2009 - I thought this was pretty nice - yes, it is light, but it is refreshing and has nice balance.

  • Lainie wrote: 83 points

    May 13, 2008 - Light in color, flat nose, rich flavor: ripe jammy strawberry with brambly edge. acidity is flat. 1D, a little sweet. alc. 13.6%

  • GodStreetWine wrote: 87 points

    March 10, 2008 - Very smooth Sangiovese with plenty of varietal character. good finis. good avlue

1 - 5 of 10 More notes

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Mandolina
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County
  • UPC Code 814930002047

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 30 (32%)
  • Consumed 65 (68%)

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