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Important Update From the Founder
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Label borrowed from 2009
Community Tasting Notes 9
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brainchasm wrote: 79 points
March 16, 2011 - Nose and taste of olives. Pretty unsatisfactory as a second bottle after a 2007 Bonterra Viognier.
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Ombibulous wrote: 81 points
January 28, 2009 - Reasonable cost. Light colour. Off-dry flavour. Not bad for a California Viognier. Low good (81.5).
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tommers207@gmail.com wrote: 88 points
December 20, 2008 - Nice golden color. Strong floral nose of honeysuckle, mango and apricot. Good mouthfeel and acidity. Not overly dry but full of flavor. Apricot and mango dominate with a touch of honey. Short finish but strong up front and in the middle. Very enjoyable for a low cost Viognier.
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bobbert wrote: 84 points
November 11, 2008 - best described as strange
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jazzb wrote:
June 12, 2008 - O
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More notes
Wine Definition
- Vintage 2006
- Type White
- Producer Clay Station
- Varietal Viognier
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Valley
- Appellation Lodi
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 5 (15%)
- Consumed 28 (85%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerClay Station
- VarietyViognier
- CountryUSA
- RegionCalifornia
- SubRegionCentral Valley
- AppellationLodi
Add Articles
- Wine2006 Clay Station Viognier (add)
- FamilyClay Station Viognier (add)
- ProducerClay Station
- VarietalViognier
- CountryUSA
- RegionCalifornia
- SubRegionCentral Valley
- AppellationLodi