March 23, 2022 - Delicious and sadly he makes no more wine. 😂 drink what you got.
August 19, 2018 - 12 years later and this is holding up very well. Plenty of dark cherry and dark berry fruit, leads to a little Pinot funk and finishes with a nice hit of tannin & acidity. Andrew has never been one to suggest people hold on/cellar his wines, but this is an example that shows you can if you want to.
April 30, 2018 - Holding up real well!!!!
April 19, 2013 - Nice medium bodied CA PN. Still has lots of fruit. Strawberry, cola, spices and some loan. Nice acidity and well tamed tannins. Nice medium to long finish. Went very well with a roasted chicken.
February 13, 2012 - Faint fruit aromas in the nose, lead to vague fruit flavors on the palate, followed by a bite of resounding acidity
December 14, 2011 - Very strong at release and even better now. Chock full of juicy, big red cherry fruit, with structure and power from start to finish. Cola, spic and some pomenranate on the back.
July 25, 2011 - Slightly funky Pinot nose, lots of juicy fruit. Drinking wonderfully right now. Fabulous with smoked salmon.
February 9, 2011 - Hitting on all cylinders. Lots of darker cherry fruit.
September 5, 2010 - Beautiful, medium bodied CA pinot. Has more fruit and body than some others, but everything is still in harmony.
August 19, 2010 - Black fruit, pretty tasty. Brought to Bocce night so I only had one glass to taste. Went very well with food though.