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2016 Casar de Burbia Bierzo Tebaida


  • Spain
  • Castilla y León
  • Bierzo
(Add Drink Dates)
CT92 4 reviews
Label borrowed from 2010
Label borrowed from 2007
Label borrowed from 2006

Community Tasting Notes 4

  • F_&_M Likes this wine: 92 points

    March 8, 2023 - Gorgeous wine. Interesting and fresh and punchy with spiciness. Gotta get some more!

  • Ben Christiansen wrote:

    October 9, 2022 - Having it under Corvin for so long did not help it out.

  • ocassiuso wrote:

    October 4, 2022 - Bottle 1379g. Moderately intense aromas of black fruit, baked fruit, bright spicy note. Dry, with elevated acidity, moderate to elevated sandy and grippy tannins, full-bodied, 14.5°. Evokes a dry landscape. Lamb loin chops grilled with Moroccan spices are resting.

  • Ben Christiansen wrote:

    September 28, 2021 - The way higher plots and all slate. The name refers to monasteries in the region. A little bit of barnyard to it. Fredrick notes it smells like Burgundy. A little hot this year but not as hot as '15. Everyone thinks '15 is the best but the winemaker prefers 2016. Smells mineral and slate-y to me. And in fact the most direct on the palate and focused so far. '16 months in new barrel but it holds it well. The important thing is fresh but not green. He is the opposite of Raoul, he prefers correct wine. Swirling opens it up. Some green fruit notes coming out.

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  • By James Suckling
    9/27/2020 (link)

    (Casar de Burbia Mencía Bierzo Tebaida, Red, Spain) Subscribe to see review text.

Wine Definition

  • Vintage 2016
  • Type Red
  • Producer Casar de Burbia
  • Varietal Mencía
  • Designation Tebaida
  • Vineyard n/a
  • Country Spain
  • Region Castilla y León
  • SubRegion n/a
  • Appellation Bierzo

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 1 (14%)
  • Consumed 6 (86%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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