• indiscriminate palate wrote: 93 points

    February 18, 2016 - TTTG Blind (North by Northwest) (ER): Tart, sour herbal cherry, spice, loads of sage on the amazing, captivating nose. Rich; almost crunchy. Undoubtedly New World Cab Franc, and a treat. My wine of the night.

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  • 3daywinereview.com wrote: 88 points

    February 6, 2014 - Floral notes along with cedar, celery, spice and cherry. Earth character on the finish. A bit past peak but still drinkable.

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  • jfrederick wrote: 93 points

    March 15, 2012 - Rich, elegant, drinking great. One of those wines you kick yourself over not having purchased more.

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  • LordByron wrote: 93 points

    December 31, 2011 - Wow, what a wine; what a cab franc! Terrific taste, nose and color; we all agreed it was one of the best, most complete cab francs we'd ever had. big, balanced and succulent.

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  • jfagan wrote: 92 points

    August 7, 2011 - Vacation Wines: Pride, Matrot, Owen Roe, Two Hands, etc.; 8/7/2011-8/15/2011 (Family Beach Cottage, Scarborough, Maine): Quick note. Decanted one hour. Very deep, ripe and rich--perhaps just a touch warm. Full-bodied, jammy and full of ripe, dark fruit, this powerful wine is at its peak and should be drunk over the next couple of years.

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  • 3daywinereview.com wrote: 92 points

    November 25, 2010 - Concentrated and drinking well with blueberries, earth, coffee and blackberries. Medium finish and tannins have mellowed out since the last time I had this wine. Drink now.

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  • rocknroller wrote: 93 points

    August 22, 2010 - BBQ with Big Reds (Judith's House): Very Dark color. Gorgeous wine with enticing nose of anise, earth dark fruit, cedar, very aromatic. Beautifully balance, elegant, long finish. This is one of the nicest Cab Francs i've ever had. 93-94 pts.

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  • grapemaven wrote: 93 points

    December 13, 2009 - Love this wine!

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  • garthbernstein wrote:

    September 28, 2009 - On the downside, drink now. Still pretty good with Chicken Liver Pate, but don't wait...

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  • JSwick wrote: 93 points

    December 20, 2008 - Same as the last few times I have tasted. Earthy funk mixed with blueberries and pie crust aromas. The palate is very fresh and shows fresh cedary, cherry flavors. Finish is elegant and not sappy.

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