Community Tasting Notes 28

• ckucic wrote: 89 points

  June 16, 2013 - I held on to this in my cellar for over 5 years. Glad I did.

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• nrshapiro Likes this wine: 90 points

  December 21, 2012 - We just opened ours yesterday--we really liked it. Very smooth and rich.
  The wine looks Crimson colored. It smells like Blackberry, and Red Currant. The body is Medium/Full. The wine has Silky texture.

  Comment

• Dave124 wrote: 87 points

  July 31, 2011 - More fruity now than in 2008. Must drink now. Going a little one dimensional.

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• foobarski wrote: 91 points

  June 26, 2011 - Decanted ~20 minutes before serving. Bright, rich, vibrant fruit. An excellent companion to a grilled tri-tip roast and mashed potatoes.

  Comment

• HitAnyKey wrote: 88 points

  April 4, 2010 - Ran through vinturi to have with Roast Leg of Lamb dinner after being open for an hour or so. Perfectly balanced, nicely aromatic. Blueberry, spice, some oak, bit of vanilla/cherry. Very nice fruit, only mild herbaceous notes.

  Comment

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Wine Definition

• Vintage 2003
• Type Red
• Producer Sadler-Wells
• Varietal Cabernet Sauvignon
• Designation n/a
• Vineyard n/a
• Country USA
• Region California
• SubRegion Sonoma County
• Appellation Sonoma Valley
• UPC Code 895443000010

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 90 (37%)
• Consumed 153 (63%)

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