2005 Echeverría Cabernet Sauvignon Reserva

Cabernet Sauvignon

  • Chile
  • Curico Valley
  • Lontué Valley
  • Molina
Drink between 2008 - 2017 (Edit)
CT88.3 7 reviews
Label borrowed from 1999
Label borrowed from 1996
1 of 2

Community Tasting Notes 3

  • yipen wrote:

    November 1, 2009 - a lot if tannin still, maybe wait another 2-3 years. Overall not a bad wine

  • Philly NQ King wrote: 88 points

    October 12, 2009 - Note of menthol, plums, and typical Chilean Carmanerre (interesting, since this was almost exclusively cabernet). Flavors of cigar box, plums, strawberries, chocolate, with an unpleasant menthol note. Pop and pour bottle. The unpleasant notes may have mellowed with some time, but I couldn't get over the menthol. Besides that, the balance was great, the nose was inviting, and the taste was unmistakably Chilean.

  • Tarrant wrote: 86 points

    July 22, 2008 - This started out quite poorly, with notes of cedar, cigar box, dust, etc. on the on set, however it definitely grew better as it progressed - Very dark, concentrated, notes of black fruit, dust, cedar, cigar box, chocolate and vanilla on the nose, increasingly complex/structured as it evolved, strong tannins on the mid palate, with a slightly dry, bitter finish with medium length (86 Points).

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Echeverría
  • Varietal Cabernet Sauvignon
  • Designation Reserva
  • Vineyard n/a
  • Country Chile
  • Region Curico Valley
  • SubRegion Lontué Valley
  • Appellation Molina

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 13 (50%)
  • Consumed 13 (50%)

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