• Ed8888 Likes this wine:

    November 17, 2020 - I’m a big fruit forward California cab guy. Maybe too much sometime. This was a perfect balance of fruit and a little tannin. Smooth but not too smooth if that makes sense. A bit of sediment but that’s expected in an 08 I think. Made a couple Costco steaks that we sous vide beforehand then finished on the grill. Perfect. Probably a bit much for a Tuesday!

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  • rcdyer wrote: 82 points

    July 10, 2020 - Might have been past it's optimum life

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  • gjv115 Likes this wine: 92 points

    May 8, 2020 - Drank over 3 days. Needed only about 20 minutes to open up. A little tannic at first but good with a long chocolate, mocha finish. Got better with time. Great on the third day. Still a lot of life left and good now

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  • libero wrote: 91 points

    January 15, 2018 - Full body, complex aromas and it is time to drink it up.

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  • 1961Vintage Likes this wine: 93 points

    July 25, 2017 - Loved every sip! Still plenty of life left in these bottles. Thx Sam Baxter!

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  • Endodr Likes this wine: 89 points

    February 19, 2017 - Dark purple colored with aromas of lavender, violets, and dark berries; it almost has the same perfumed nose as a Cabernet Franc. It tastes fruit forward, with cassis, black cherries, and vanilla. This wine is medium bodied with good acidity and gritty tannins. Drink now! Excellent QPR ($24).

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  • Martnmac wrote: 91 points

    October 12, 2016 - Excellent.
    We got at a bargain
    Didn't realize what a gem this would be
    Drinking amazingly well right now
    Big beautiful spring mountain cab

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  • FoxStreet55356 wrote:

    September 12, 2016 - - Garnet color.

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  • libero wrote: 90 points

    January 9, 2016 - Too Tied . It requires AT least 2,hours decanting

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  • 1961Vintage Likes this wine: 91 points

    December 6, 2015 - Remains consistent with previous notes. Not yet near peak.

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