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Red

2004 Marchesi di Barolo Barolo

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
Drink between 2012 - 2020 (Edit)
CT86.3 40 reviews
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Community Tasting Notes 29

  • pwm wrote:

    March 14, 2019 - Revisited with filet, mashed, and spinach. Holding up well- a good thing because I held the last six bottles rather than drink them. I’m glad I did.

  • Theamaronefan Likes this wine: 91 points

    December 1, 2018 - Soft mature tannins with cherry, black fruit and graphite. Drinking nicely.

  • meineche Does not like this wine:

    September 30, 2017 - Over the hill

  • pdadams66 wrote: 87 points

    July 3, 2017 - Better than before, but still muddled. Getting smoother, and deeper, but the fruit is lacking. More like a meat reduction than grapes. Drinking well now if you like it.

  • pdadams66 wrote: 86 points

    March 3, 2017 - Surprisingly dark center, red to pink rim with a little sign of age.
    Balsam, tar, cherries, muted nose overall.
    Woody beginning, strawberry ice cream, meaty, solid tannins still, okay finish with some weedy notes.
    Good Barolo, quite disjoint and a little mean, drinking okay now, probably needs a few more years, but not sure it will survive.

1 - 5 of 29 More notes

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JancisRobinson.com

  • By Julia Harding, MW
    12/16/2008 (link)

    (Marchese di Barolo Barolo Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Marchesi di Barolo
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo
  • UPC Code 086785410401

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 175 (41%)
  • Consumed 252 (59%)

Food Pairing

Community Recommendations

beef stew

Who Likes This Wine

63% Like It  8 votes

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