Red

2005 Woot Cellars Emergency Holiday Provisions

SuperTuscan Blend

  • USA
  • California
  • Central Coast
  • Santa Barbara County
Drink between 2008 - 2011 (Edit)
CT87.5 105 reviews
2005
N.V.
1 of 2

Community Tasting Notes 76

  • McMalbec wrote:

    October 3, 2015 - Over the hill. Had a few glasses with pasta on a football Saturday supper.

  • MerlynXLII Likes this wine: 89 points

    August 24, 2013 - Color is ruby, semi-transparent. Nose had more earthiness that two years ago. Mellowing out some from earlier in it's life, but still some tannin left. The acidity adds great balence to the merlot and cab in the blend. Very drinkable. Paired perfectly with sun-dried tomato/pepperoni/pesto pizza.

    Sad this was my last bottle. :(

  • Ajrod27 Likes this wine:

    May 11, 2013 - Still holding up well.

  • Ajrod27 wrote: 86 points

    February 15, 2013 - Lost some of it's oomf, but still drinking well. Should probably drink these sooner than later

  • oldsailor wrote: 87 points

    June 3, 2012 - Still drinking very well.. The sangio sharpness and acidity is nicely balanced by the roundness of the merlot and cab. It went well with cheese ravioli and tomato sauce tonight.

1 - 5 of 76 More notes

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Woot Cellars
  • Varietal SuperTuscan Blend
  • Designation Emergency Holiday Provisions
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County

Community Holdings

  • Pending Delivery 14 (1%)
  • In Cellars 561 (34%)
  • Consumed 1,056 (65%)

Food Pairing

Community Recommendations

Pizza

Who Likes This Wine

100% Like It  10 votes

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