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Manage SubscriptionsCommunity Tasting Notes 8
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Vinum Bellator wrote: 84 points
October 16, 2013 - First had it on release. Was candy like - overly sweet. Now its better but not good. Sweetness is less, but its a simple wine that was way over priced.
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WylbeByte wrote: 93 points
February 23, 2012 - Powerful wine. Lots of black cherry and chocolate flavors. Long finish.
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Falco203 wrote: 94 points
July 31, 2011 - A truly interesting wine. I am not used to the whole clay pot thing but I am impressed. Zin is Zin aged in clay or oak. It had a good punch to it. Garnet red with a heavy fruit forward mouth and prolonged finish. This one will hold up to the heaviest meat dish you can throw at it.
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MVisse wrote: 89 points
December 26, 2010 - nice Zin, earth flavors picked up from the clay vessels
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MVisse wrote: 92 points
December 4, 2010 - Some minerals and earthiness, possibly from the clay, on the nose, and huge fruits. One of the guests in our wine group referred to it as a total fruit bomb. Others called it jammy. We tasted it blind with 3 other wines and it faired very well. I think this one still has some life left to it. Could go into mid 2011 or possibly beyond, but tasting very good right now. Plus the bottle itself is a great talking piece to take to a fun wine dinner group.
Wine Definition
- Vintage 2007
- Type Red
- Producer Del Dotto
- Varietal Zinfandel
- Designation Clay Pot
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Napa Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 47 (40%)
- Consumed 70 (60%)
Food Pairing
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More About This Wine
Articles
- ProducerDel Dotto
- VarietyZinfandel
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley
Add Articles
- Wine2007 Del Dotto Zinfandel Clay Pot (add)
- FamilyDel Dotto Zinfandel Clay Pot (add)
- ProducerDel Dotto
- VarietalZinfandel
- DesignationClay Pot (add)
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley